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Clase de cocina del futuro chef (club semanal)
Amy Hough M.Ed.
Puntuación media:
4.8
Número de reseñas:(187)
En este curso semanal continuo cocinaremos una variedad de diferentes platos populares y de temporada que son saludables y deliciosos. El tamaño de las clases se mantiene pequeño para satisfacer las necesidades de los estudiantes con todas las capacidades.
Experiencia de clase
Students will be taught about a variety of tools used every day in the kitchen. They will learn proper technique for measuring ingredients, preheating the oven, creating different foods from recipes. We will talk about diverse cultures as we create authentic delicacies. We will also discuss the origins of some of our favorite foods. There is no better application of STEM (science, technology, engineering and math) than through cooking and baking. Additionally keeping class sizes small...
Esta clase se imparte en Inglés.
- Students will build life skills as they learn about kitchen equipment and techniques. They will learn food safety in handling some ingredients and when working appliances. They will learn the science behind yeast and other ingredients and why they react the way that they do within foods. Students in this class will learn how to make delicious breakfast/brunch pastries, appetizers, salads, entrees and desserts. They will learn the history behind some of their favorite foods and even foods they may have never heard of. We will have a little history lesson as we discuss where some foods come from.
I have been cooking with my mother, grandmother and aunts since I was 8 years old. Many of our family recipes have been published in cook books. I hold a Master's degree in Special Education and have over 15 years experience working with learners who are neurodivergent.
Tarea
Frecuencia: incluidoComentario: incluidoDetalles: Students will cook during the club meetings and they will have the recipes to recreate the foods after the club has met.Evaluación
Frecuencia: incluidoDetalles: Students will be assessed through the food products that they create.
Week of October 15 - Baked Garlic Chicken and Potatoes Week of October 22- Pumpkin Spice Cookies Week of October 29 - Beef Burrito Skillet Week of November 5 - Cranberry Bread Week of November 12 - American Chop Suey Week of November 19 - Blueberry Crisp Week of November 26 - Porcupine Meatballs Week of December 3 - One Bowl Chocolate Cake with Frosting Week of December 10 - Marry Me Chicken Week of December 17 - Gooey Butter Cookies Week of December 31 - E'touffe'e Week of January 7 - Pound Cake Week of January 14 - The Thigh Who Loved me Week of January 21 - Chocolate Chip Cookies Week of January 28 - Fettuccini Alfredo Week of February 4 - Raspberry Thumbprint Cookies Week of February 11 - Baked Macaroni and Cheese Week of February 18 - Lemon Tart Week of February 25 - Primavera Stuffed Chicken Week of March 3 - Rice Crispy Treats Week of March 10 - Beef Burritos Skillet Week of March 17 - Baked Apples Week of March 24 - Spiced Cajun Fish with Tomatoes Week of March 31 - Carrot Cake Week of April 7 - Spaghetti with Meatballs Week of April 14 - Chocolate Chess Pie Week of April 21 - Chicken Bacon Pasta with Spinach Week of April 28 - Macaroni and cheese Week of May 5 - Pizza Week of May 12 - Garlic Butter Steak and Potatoes Week of May 19 - Honey Dijon Chicken Week of May 26 - Lemon Garlic Butter Chicken with Green Beans Week of June 2 - E'touffe'e Week of June 9 - Oven Baked Wings with Homemade Ranch Dressing Week of June 16 - Taco Cupcakes Week of June 23 - Bolognese Week of June 30 - Pastalaya Week of July 7 - White Chicken Chili Week of July 14 - Biscuits Week of July 21 - Chicken Tetrazzini Week of July 28 - Fruit Pizza
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
There is nothing violent in this class, however, parental/adult support is recommended due to students working with knives, ovens and or other kitchen equipment.
Se unió el April, 2020
4.8
187reseñas
Experiencia y certificaciones del docente
Luisiana Certificado de Docencia en Educación elemental
Maestría en Educación desde Northwestern State University
My name is Amy Hough. I have been working as a professional educator for 15 years. I am a staunch supporter of project based learning. There are no better (or more delicious) projects than home made foods. Through cooking we engage reading,...
Reseñas
Clase grupal
15 US$
semanalmente1x por semana
55 min
Completado por 160 alumnos
Videoconferencias en vivo
Edades: 8-13
2-4 alumnos por clase
Asistencia financiera
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Tutoría
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