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Cena y postre: comidas abundantes con carne de res - Cooking Confidence With Kristy

Clase
Jugar
Kristy Stille
Puntuación media:
4.9
Número de reseñas:
(310)
🔵 Aprenda a crear cinco platos abundantes de carne de res (con bistec y asado) en esta clase de cocina intermedia a su propio ritmo.

Experiencia de clase

Nivel de inglés: desconocido
Nivel Intermediate
6 lessons//5 Weeks
 Week 1
Lesson 1
Kitchen Tools and Safety
Kitchen Tools and Safety
Lesson 2
Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple Dip
Video of Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 2
Lesson 3
Sweet & Spicy Beef over Ramen Noodles and Fruit Cheese Roll
Video of Sweet & Spicy Beef over Ramen Noodles and Fruit Cheese Roll accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 3
Lesson 4
Beef Stroganoff, Brussels Sprouts Caesar Salad and Strawberry Pretzel Dip
Video of Beef Stroganoff, Brussels Sprouts Caesar Salad and Strawberry Pretzel Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 4
Lesson 5
Sesame Beef and Rice and Peach Cobbler
Video of Sesame Beef and Rice and Peach Cobbler accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 5
Lesson 6
Carne Asada Bowls With Pico de Gallo and Banana Muffins
Video of Carne Asada Bowls With Pico de Gallo and Banana Muffins accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
Esta clase se imparte en Inglés.
Oven
Stove-top
Zester (if one is available)
Cheese grater (if one is available)
Can opener
Knives
Cutting Boards
Pots & Pans
Mixing Bowls
Measuring cups & spoons

Detailed lists of tools & ingredients for all recipes will be supplied at the time of registration.
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
A Kitchen Safety & Tips video will be provided in the first lesson. This should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process.

Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
Se unió el January, 2019
4.9
310reseñas
Perfil
Experiencia y certificaciones del docente
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud... 

Reseñas

Clase a ritmo propio

12 US$

semanalmente o 60 US$ por todo el contenido
6 lecciones pregrabadas
5 semanas de apoyo docente
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1 año de acceso al contenido

Completado por 6 alumnos
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Edades: 9-14

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