Cocina: Hornea: ¡Brownies de tortuga con caramelo salado y húmedo!

Satisfy your sweet tooth with these chewy and gooey homemade brownies!
In this class, we will be mixing everything from scratch and baking the brownies, plus learn how to make a hot caramel sauce topping.

Class Instruction will include:

- demonstration and discussion of mixing tools and techniques
- demonstration of cooking caramel sauce
- modeling of proper oven usage and safety

I will model the process of preparing the batter and baking the brownies in my kitchen as the student follows along while making their own. As I teach, I strive to explain why we do things a certain way or use certain ingredients, rather than just showing the process. Students may need extra time after class to finish baking. It is important that students have some type of electric mixer for this recipe. This helps mix the batter more thoroughly so that the cookies rise properly. I like to keep the class size low so that learners have the opportunity to ask questions as we go and be as interactive as possible. 

Limited parental supervision is required for this class since we will be using the oven, mixer, and handling hot pans.
Everything that you will need for this class is included in the materials section below.