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Yumm! - Baking Basics: Croissants

Mrs Aubrey
Average rating:4.8Number of reviews:(141)
Learn to make real croissants. Flaky, buttery goodness!

Class experience

I have been baking for over 20 years and have won multiple compitions for baked goods.
Homework Offered
You'll need to bake your rolls after class. Once they're done we'd love if you could share a photo of you (and your family) enjoying the treat so we can see the amazing results.
1 - 2 hours per week outside of class
Assessments Offered
Grades Offered
Required kitchen supplies:
-Measuring Cups/Spoons (we suggest https://amzn.to/2NEFuEw)
-Cake Pans or Cookie Sheets with sides/rims (like these https://amzn.to/2WI0HSG)
-Electric mixer (like this https://amzn.to/2WCq6Nx)
-Cheese Grater

Recommended kitchen supplies:
-Mixer such as Bosch or KitchenAid (instructor will be using Bosch Universal https://amzn.to/38kHDih)
Learners will not need to use any apps or websites beyond the standard Outschool tools.
We love to have parents on hand since we're working in the kitchen. We always practice safty measures but the mixers and stove are always better supervised.
Average rating:4.8Number of reviews:(141)
Hello! I'm Aubrey and I am mom to 9 crazy children ages one through fourteen. We live on a homestead in Idaho where we raise rabbits, chickens, turkeys, ducks, quail, goats, and sheep.

I have a degree in Math Education and one in Family History... 
Group Class


for 2 classes
2x per week, 1 week
45 min

Completed by 11 learners
Live video meetings
Ages: 10-15
3-9 learners per class

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