Young Top Chefs: Spicy Food Edition!
Want a kick of spice? Students will learn to make Korean food that will have a kick but a great way to start enjoying and building spices tolerance!
Calvin Kang
Average rating:
5.0
Number of reviews:(50)
What's included
3 live meetings
2 hrs 45 mins in-class hoursClass Experience
In this course, students will learn how to cook spicy Korean dishes that are easy, yet, practical to make! This class will be a 3 week course meeting once a week. I will be cooking in front of the camera as students have the choice to be hands on and join/mimic me or they are free to just watch, take notes, and observe. We will go at a pace all together so that no one is behind and finish as one :) Both student/s and parent will be messaged or emailed the ingredients needed 5 days prior of that class week. No experience or knowledge is required. Below are the dishes that will be taught how to make according to the weeks. Week 1: Buldak (Korean Fire Chicken) Week 2: Tteokbukki (Street food style rice cakes) Week3: Korean Spicy Pork Empanadas
Learning Goals
This class will encourage students to cook at home and learn a life skill that will be used for their benefit if they're ever home alone, want to make a snack for themselves, or if they just enjoy food!
Other Details
Parental Guidance
There will be a knives and other sharp objects used in this class. If you are concerned with your student using any kitchen utensils do not be hesitant to assist.
Spice levels will also be determined by the student. If they wish to not make it spicy at all then they may of course skip that step.
Supply List
A handout will be emailed before the start date of class. Both ingredients and appliances will be included.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined May, 2020
5.0
50reviews
Teacher expertise and credentials
Hello parents and students/student athletes!
My name is Calvin Kang and I am extremely excited to teach or answer any questions your child/children may have within my expertise. I graduated from Loyola University Chicago with a major in Exercise Physiology. Along with my studies, I played on the Men's basketball team as a walk-on and beyond the college level. I was also a NRC (Nike Run Club) Pacer training marathoners to keep account of their pace in their training regiment. I am able to give adequate exercise programs according to one's objective of training whether its for a marathon, 5k, or any sport specific training. My philosophy of teaching is to prepare younger students for their next chapter in life, so they are equipped and confident in the goals they want to accomplish. Who knows, with preparedness, you might even be one step ahead.
Aside from my work in Sales Marketing, I love to cook and have kitchen experience in the Korean Restaurant business. I also enjoy playing with my dogs and being active every day!Reviews
Live Group Class
$12
weekly1x per week, 3 weeks
55 min
Completed by 4 learners
Live video meetings
Ages: 9-14
1-4 learners per class
