Veggie Pancakes for Breakfast Lovers!
In this one-time class, students will learn how to make these fluffy, easy, and perfect veggie pancakes.
47 total reviews for this teacher
There are no upcoming classes.
learners per class
How does a “One-Time” class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers
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In this one-time class, students will learn how to make these perfect veggie pancakes. The recipe is very simple to make and it comes out delicious. They are the best option for your breakfast. This class does not require kitchen experience from learners. I will teach them all the techniques and safety issues. This is literally a hands-on class. Students will learn how to measure all the ingredients, separate them by order of usage, mix, and cook them. I will be teaching the safety of...
Students will gain confidence in the kitchen by learning this delicious recipe. They will also learn how to measure ingredients and put them in order of usage, mix, and bake them in a very hands-on way.
I have two degrees in culinary arts - one taken in Brazil and one in the U.S. I was born and raised in Brazil, and I have been working with culinary for 9 years.
DELICIOUS VEGGIE PANCAKES!!! 1.5 cups Non-dairy milk (or milk) 1/4 Pureed banana 2 cups All-purpose flour 1/4 cup Granulated sugar 1 tsp Salt 1/4 tsp Baking soda 1 Tbsp Baking powder 2 Tbsp vegetable oil (or melted butter) 1 tsp Vanilla extract Oil spray For serving: Maple syrup Butter is optional Equipment and Utensils: Stove 10" Skillet Small bowl Mid Bowl Whisk Dinner plate Scoop or ladle Container for ingredients
Learners will not need to use any apps or websites beyond the standard Outschool tools.
45 minutes per week in class, and maybe some time outside of class.
This class requires the use of equipment and utensils such as a stove, oven, knives, blender, mixers, and others. Most of the recipes ask for cutting, boiling, frying, baking products, and other hazardous tasks that can lead to cuts, burns, and other kinds of injuries during their preparation. I will be teaching the safety of operating equipment and using utensils, but parental supervision and help during these tasks are required at all times. The recipes call for many ingredients, so please, check them for any food restrictions and/or potential allergens for your children. Each week I will be posting the supply list for the next class.
Daniel ManduCulinary is my passion. I love cooking and teaching it.
47 total reviews
35 completed classes
Culinary is my passion. I love cooking and teaching it. It is an amazing pleasure for me to see people learning how to cook or making foods they enjoy eating. Cooking is a kind of language where people can understand each other without speaking...