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Life Skills
Traditional British Fish and Chips With Tartar Sauce
Classic fish and chips are a British staple that we all love. You can choose to pay money at a restaurant or take my class and learn how to make this for yourself and your family at home.
There are no upcoming classes.
55 minutes
per class
Meets once
8-12
year olds
3-7
learners per class
per learner
How does a "One-Time" class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers
How Outschool Works
There are no open spots for this class.
You can request another time or scroll down to find more classes like this.
Description
Class Experience
1 cup all purpose flour 1 cup corn starch salt and pepper 1 tsp baking powder 1 1/2 cups of beer or club soda (please note that alcohol will be cooked off in the process) 1 lbs. skinless fresh cod fillet (I will demonstrate and teach them how to cut this into the perfect thickness), You can double the amount of fish if needed. Batter and Tarter Sauce will be enough for 2 pounds of cod 4 to 6 cups of vegetable 3 inch deep in the pot. 1 lemon 3/4 cup mayonnaise 1/4 cup dill pickle relish (NOT SWEET RELISH) 1 1/2 tsp malt vinegar 1/2 tsp worcestershire sauce 1/2 tsp black pepper 2 pinches salt equipment: 2 large mixing bowls 1 medium mixing bowl 1 large pot 1 large slotted spoon 1 pair of tongs 1 cutting board 1 chefs knife 1 baking sheet 1 cooling rack measuring cups measuring spoons mixing spoon
Learners will not need to use any apps or websites beyond the standard Outschool tools.
55 minutes per week in class, and maybe some time outside of class.
Parental guidance is strongly advised for the use of the stove and kitchen utensils.
Teacher
About Me
Hello! I am Rafael and I have been a chef for the last 25 years. I earned my Culinary Arts degree from Johnson and Wales University and have been cooking ever since. I started in my hometown of Miami then moved to New York City in 1999 to work...
