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Cooking for Kids--Easy Dinners for Beginning Cooks!
learners per class
How does a "One-Time" class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers
How Outschool Works
There are no open spots for this class.
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In this one-time, live, cook-along class, teens will learn to make a fun take on a Chinese restaurant classic. The following items will be covered: - Using lettuce for "wraps" - Cooking ground meat - Specialized Asian ingredients - Utilizing parts of vegetables that are typically thrown away - Using a wok (if available) This is a dish your whole family will love. It can be used as an appetizer or a complete meal (especially if you serve it with a side of fried rice!). The dark soy sauce...
55 minutes per week in class, and maybe some time outside of class.
Students will be using knives and a stovetop for this class. Please make sure your student feels comfortable with these items or have parental supervision available. Allergies in these recipes: wheat, shellfish (some substitutions may be made, but not all can be avoided).
Chef and Teacher
🇺🇸Lives in the United States
76 total reviews
99 completed classes
My name is Rochelle Van Der Merwe, but most people call me Chef Ro (it's just easier!). I graduated from The Art Institute with my culinary degree, and I have been in the food industry as a professional for nearly 15 years. I have been teaching...