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Seasonal Cooking Winter Edition: Cinnamon Roll Casserole, Make Ahead or Eat Now!

In this one-time class, learners will be guided through the preparation of a delicious cinnamon roll casserole while practicing cooking skills and safety, & gaining confidence in the kitchen! Substitutions possible. Great for holidays.
Katie Slessinger
Average rating:
5.0
Number of reviews:
(303)
Star Educator
Class

What's included

1 live meeting
30 mins in-class hours
Homework
Try out the recipe again with family members, or try putting your own spin on it after we try it out in class.

Class Experience

*Use code SLESSCOOK2 for $2 off your first class with me*

Please note that class age is flexible. younger learners may need more assistance with the recipe, but are welcome to join with parental guidance and support as needed!

In this interactive cooking class, learners will have fun making a delicious breakfast, brunch, or dessert item: Cinnamon Roll Casserole! The recipe will utilize simple, common ingredients - many of which you may already have on hand, or which are easily attainable and inexpensive. Please find ingredients in the "supplies" section.

Fancy kitchen equipment and experience are not necessary. Recipe is learner-friendly without too many complicated ingredients, but younger learners may still need some assistance. The recipe is also be able to be altered to meet dietary restrictions as needed. 

We will begin this class with an ice-breaker question and introductions. We will briefly discuss our favorite breakfast foods. Then, we will prep, create, and, if you choose, cook our casserole! This recipe can also be saved once prepared to cook the following morning, so you may choose to use it as a make - ahead breakfast option. This is a popular choice for holiday mornings, and takes one more thing off your list!

Due to the cook time of this recipe, we will not be tasting the casserole during class, but learners will enjoy the finished product once it is fully cooked after class. The time required to prepare the recipe may vary slightly, depending on the number of learners enrolled and their age/ability and experience level, but I hope to have some sharing time embedded in the class as well. This is a great way to encourage your child to try different foods and flavors they may not otherwise be interested in! They will feel ownership over a recipe they helped to create, and it may just take breakfast off your hands. I will lead the learners through the recipe step by step, completing it along with them so that we are able to troubleshoot and address needs in real-time together. During the course of our time together, learners will also be introduced to various cooking/baking and kitchen safety tips.

Helping in the kitchen develops so many different skills for learners, such as:
-Direction following
-Kitchen and cooking skills and safety
-Ingredient knowledge 
-Fine motor skills
-Measuring 
-Science concepts 
...and much more!

*Sibling discount available - please message me!*
The class is set to 6 students to provide for a small group class, however, if you are looking to sign up as siblings and only see 1 spot left, please message me so I can open a spot for sibling(s).
Learning Goals
-Direction following
-Kitchen and cooking skills and safety
-Ingredient knowledge 
-Confidence
-Fine motor skills
-Measuring 
-Science concepts 
-Vocabulary
-Keeping a tidy workspace
-Social Interactions
learning goal

Other Details

Parental Guidance
Recipe is fairly simple and kid-friendly, but some parental guidance may still be necessary, and more for younger students. Parents should always provide supervision and guidance when an appliance or certain kitchen utensils are used. **Please note that this recipe does use the oven.** It is also recommended that a clean, easily reachable workstation be set up for your learner, whether at a table or counter space.
Supply List
Recipe card will be available upon completion of the class. 

Ingredients and Supplies needed for this class:
Ingredients:
-2, 17.5 oz tubes of large cinnamon rolls, OR 2, 12.5 oz regular sized cinnamon rolls - either will work
-1/4 c melted butter
-2 eggs
-1/2 c heavy whipping cream
-2 Tbsp flour 
-3 tsp cinnamon
-1/4 tsp nutmeg
-1 tsp vanilla extract
-cinnamon roll icing from package
-optional: 1/2 c finely chopped pecans
-optional: powdered sugar or maple syrup

Supplies:
-bowl
-spoon
-hand or stand mixer (can be done with just a spoon!)
-kid-friendly cutting utensil or pizza cutter
-9x12 baking dish
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined January, 2022
5.0
303reviews
Star Educator
Profile
Teacher expertise and credentials
Pennsylvania Teaching Certificate in Elementary Education
I have been teaching online cooking classes to students of different ages and abilities for the last 4+ years. 

Reviews

Live One-Time Class
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$9

per class
Meets once
30 min

Completed by 16 learners
Live video meetings
Ages: 4-9
2-6 learners per class

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