Novelty of Bubble Tea (Gluten and Dairy Free)

Mary G.
Average rating:3.9Number of reviews:(15)
In this class, students will learn how to make bubble tea, a refreshing tea infused beverage mixed with boba using dairy free and natural ingredients.

Class Experience

Students will improve their ability to multi-task based on their current level of skills and experience. Students will learn a methodology in thinking and performing multiple steps of a recipe. Students will learn about proportions and measurements as it relates to the class topic(s). Students will learn about new ingredients and kitchen tools and equipment. Cooking participants will learn how to manage their time in the kitchen while practicing their skills and remaining attentive to the teacher’s instructions.
Homework Offered
Assessments Offered
Grades Offered
0Please note, some classes will be taught in a non-kitchen setting and flexibility is provided for learners and families to decide whether they would like to prepare ingredients in advance (i.e., boba pearls). Once enrolled, you will have access to the materials checklist which has details on what to prepare for class demonstration.

Preparation before attending class
•	Formulate a question, a learning goal, or a fact from your knowledge and experience on class topics to share with the class 
•	Familiarity with ingredients, tools, and equipment 
•	Preparation of materials 

Tools and Equipment: large pot with lid, small pot, tea kettle (stove top or electrical), one loose leaf tea infuser (i.e., stainless steel mesh ball strainer), one liquid measuring cup, medium-size bowl, small bowls, water pitcher, small ice scoop, dry measuring spoons, dry measuring cups, spider or perforated spoon, tasting spoon, tall drinking cups, boba straws

Ingredients: sugar, tap or spring water, ice cubes, honey, one flavor of loose leaf tea, boba pearls, almond milk
Handling hot liquids will require parental supervision and approval.

Available times

Table of available sections

Meet the teacher

Average rating:3.9Number of reviews:(15)
Hello! I teach topics about cooking and baking for students on the Outschool platform. I have six years of professional experience and a bachelor's degree from a leading culinary institution in New York. I have enjoyed teaching various baking... 
Group Class


per class
Meets once
35 min

Average rating:3.0Number of reviews:(2)
Completed by 12 learners
Live video meetings
Ages 14-18
3-12 learners per class

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