Not Your Mom's Grilled Cheese: Whip up a scrumptious Vegan sandwich
In this one time class, students will make a delicious vegan grilled "cheese" sandwich from a special recipe.
Lisa Bagchi
Average rating:
5.0
Number of reviews:(110)
What's included
1 live meeting
45 mins in-class hoursClass Experience
Whether you love cheese or can't stand it; whether you follow a vegan way of eating or are an avid meat and dairy lover--this sauce will tickle your taste buds! In this class, we will begin by chatting about food and briefly sharing cooking experiences. We will chat about veganism with a curiosity and interest, but no agenda. Next, I will guide students through a simple recipe for a delicious vegan "cheese" sauce. This sauce has several ingredients, but is quick and simple to whip up. I will send all students a copy of the recipe as well, so they can make the sauce on their own. The focus of the gathering will be on enjoying a communal cooking experience and learning about a yummy new dish.
Learning Goals
Students will:
Be introduced to a great recipe--whether used instead of or in addition to dairy cheese
Engage in basic cooking techniques, like measuring and combining (and tasting!)
Taste a fabulous flavor combination
Other Details
Parental Guidance
In this class, students will be working at a stove, so care should be taken to ensure safety with heated burners.
There is no need for cutting in this recipe, so no knives will be used.
ALLERGENS:
This recipe can contain wheat (flour in the sauce/wheat bread) but can be made with wheat-free flour and bread as needed.
This recipe contains NO nuts, but does contain sesame seed paste (tahini)
There are no dairy or eggs in this recipe.
Supply List
Cooking tools needed: Saucepan Whisk Spatula Measuring spoons and cup Lemon squeezing tool if available ---------------------------------------------------------------------------- Sauce Ingredients needed: Water Nutritional Yeast Flakes (1/4 c) Flour (any kind) Fresh lemon juice Sesame tahini (middle eastern sesame seed paste. It will be with the peanut butter in the grocery store) Ketchup Garlic powder Turmeric Dry mustard (if available--can be skipped) Salt Slices of whole grain bread (or whatever kind you like!)
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Sources
Joined July, 2020
5.0
110reviews
Teacher expertise and credentials
Michigan Teaching Certificate in English/Language Arts
Hello!
My name is Lisa Bagchi, and I run many different classes on Outschool. Favorites include reading classes that center around discussion of theme, character, diction, and whatever else we can find, as well as creative writing groups in which we explore ideas through the written word, share work, and offer encouraging feedback.
I am a certified English/language arts teacher and have been a middle and high school teacher for over a decade. In addition to core English, I've created and taught many elective courses, including Poetry Out Loud, Flash Fiction and Fairy Tale Studies. I am also a private reading and writing tutor.
I believe that learning and play are deeply interwoven. I aim to create a feeling of community and joy in my classes, and to foster a supportive dynamic among learners. I love watching students light up, laugh, work through challenges, and become more confident learners.
I am also mom to a wonderful nineteen year old and a huge animal and nature lover. My favorite activities include pizza and a movie or playing cards with my son, my daily walk with my dogs, Moka and Floki, and sitting by the lake near my house with a good book. I also have three cats, one of whom likes to follow Moka and me on our walks if she catches us leaving! Moka may just show up in my Outschool classes from time to time...and a kitty or two may sneak in as well.
Hope to see you there!Reviews
Live One-Time Class
$12
per classMeets once
45 min
Completed by 2 learners
Live video meetings
Ages: 11-16
2-5 learners per class
