$12
per classWhat's included
1 live meeting
30 mins in-class hoursHomework
1 hour per week. Learners may need additional time after class to finish cutting and filling their last cookies, before putting them into the oven. Learners are encouraged to help to clean up their baking space after class.Class Experience
Learners will have fun mixing together a simple cookie dough from pre-measured ingredients. After washing our hands, we will start to roll out the dough and cut it into shape. We will then have a great time filling our cookies with tasty candy. We will start class with a couple of minutes of introductions, making sure that everyone knows each other's names. We will then check that we have the correct ingredients and equipment, and have clean hands and a clean work surface. We will go through the stages of making the dough, rolling it out and then using our cookie cutters or template. Finally we will add a candy filling and bake in the oven. You will end up making around 10 - 15 yummy cookies - ideal for sharing with family and friends. The 30 minute class time is sufficient for learners to make the dough and form their cookies. The cookies will need to finish baking in the oven after class. You will find a full list of ingredients and equipment listed in the welcome post in the classroom once you have enrolled. If you cannot see it, then please message me as soon as possible so I can send it out to you.
Learning Goals
Learners will be able to follow a simple recipe.
Learners will be able to mix a dough.
Learners will be able to roll out their dough and use a cookie cutter or template.
Learners will be able to make tasty cookies to share with family and friends.
Other Details
Parental Guidance
It is recommended that a responsible adult is in the same room as the learner (off camera) and ready to step in to help if necessary. The cookies need baking, an adult will need to put the cookies into the oven and take them out again. An adult will have to crush or powder the candy before class. If you wish to add ribbon, an adult will have to supervise the learner in using a sharp object to make a hole in each cookie before they are baked.
Please ensure you check all your ingredients for possible allergens.
Supply List
Ingredients - Plain or all purpose flour, brown sugar, butter, egg, vanilla essence or ground ginger and hard boiled candies (Jolly Rancher, Fox's Glacier Fruits or similar). Exact quantities given in classroom welcome post. Kitchen equipment - A large and a small cookie cutter (if necessary, the large cookie cutter can be replaced by a cup, mug or small bowl; and the small cookie cutter can be replaced by a plastic bottle top), a baking tray lined with baking parchment, a mixing bowl, a teaspoon, a rolling pin and an oven (adult use only). If you wish to add ribbon, an adult will have to supervise the learner in using a sharp object to make a hole in each cookie before they are baked.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Meet the teacher
Teacher expertise and credentials
Non-US Teaching Certificate in Elementary Education
Master's Degree in Mechanical Engineering from Loughborough University
I have taught nursery and kindergarten, and also looked after early years children at a number of Summer camps. I was the counsellor in charge of the cooking groups for a couple of years of Summer camp. I enjoy baking in my free time.
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