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Health & Wellness
Let's Make Matcha Cake! - Japanese Green Tea Cake With Chocolate Swirl
Learn how to use 2 types of unique and healthy Japanese teas; matcha as flavoring for a simple delicious cake, and the roasted non-caffeinated barley tea for a winning drink. A great example of enjoying tea to drink, as well as in cooking.
There are no upcoming classes.
55 minutes
per class
Meets once
7-12
year olds
5-10
learners per class
per learner
How does a "One-Time" class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

How Outschool Works
There are no open spots for this class.
You can request another time or scroll down to find more classes like this.
Description
Class Experience
Our instructors have been trained in the Wa-Shokuiku program material and have delivered these classes to hundreds of children over the past 3 years. Please be sure to let us know of any food allergies. You are choosing the food for your children so please be aware that you can make substitutes where appropriate.
1 file available upon enrollmentCAKE 2 teaspoons matcha powder (Product sample: https://amzn.to/3pCcaA1) 1 cup flour 6 tablespoons sugar 1 teaspoon baking powder 1 egg 1/2 cup milk 2 tablespoons canola oil SWIRL 1/4 cup chocolate chips 1 tablespoon butter 2 teaspoons milk (Optional: chocolate chips can be added to the batter directly) 1 tea bag roasted barley tea (optional) (makes 1 quart) (Product sample: https://amzn.to/38NVlMN) OR any herbal tea such as chamomile, mint, etc. Equipment mixing bowls measuring spoons and cups Spatula and mixing spoons Baking pan options: *Muffin tin - with 6 cupcake liners *5-inch x 2"-inch x 2-inch disposable foil pan 8-inch circle or square cake pan * These sizes give optimal results
Learners will not need to use any apps or websites beyond the standard Outschool tools.
55 minutes per week in class, and maybe some time outside of class.
Parents with young children are encouraged to assist their child in tasks like cutting and boiling water. When cooking with a stove and/or a knife is required, students with adult supervision can complete the cooking either during the class or after the class has ended. When a recipe calls for the use of a stove, students under the age of 12 need to have an adult on the premises. If the parent or guardian does not plan on being on the premises, please send us a message. Please note that the class duration may extend depending on how the cooking progresses.