Let's Get Cooking: Ongoing Dinner Cooking Class and Conversation

Class
Trudy D
Average rating:4.8Number of reviews:(334)
In this ongoing class students will learn how to make yummy dinners that all will enjoy. #superstar

Class experience

Students will be able to make their own delicious homemade meals, learn fun recipes and become for confident in the kitchen.
National Culinary Standards: 8.2 	Demonstrate food safety and sanitation procedures.
8.5.1	Demonstrate professional skills in safe handling of knives, tools, and equipment.
I grew up with parents who LOVE to cook and my mother has been a home economics teacher for nearly 40 years. She has fostered a love for cooking that I enjoy sharing with students. 
I will supply recipes in the classroom with a list of all ingredients.
Students will need access to a stove/oven, at times a grill. 
Here are somethings that students will need:
Mixing bowls, measuring cups and spoons, stock pot/sauce pan, roasting pan or tagine, baking/casserole dish , mixing spoons, aluminum foil. 
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Students will be cooking in the kitchen with hot stoves and using basic knife skills, parents may want to be present for safety. 
Some recipes may contain food allergens such as: nuts, dairy, eggs and soy. Recipes are provided with substitutions as necessary. 
Average rating:4.8Number of reviews:(334)
Profile
Hello & Welcome! 

Thank you for your interest in my classes and in me. I have my Bachelor's of Art: Fine Art from Florida Gulf Coast University, go Eagles! After four years of teaching visual arts and three years of  teaching online, I am excited... 
Group Class

$16

weekly
1x per week
60 min

Completed by 182 learners
Live video meetings
Ages 11-16
3-13 learners per class

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