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Let's Bake: Cookies For All Occasions FLEX A2+ CEFR

In this 4-week flex course, learners will discover the joy of baking cookies. We will learn how to make different types of cookies as well as decorating them. Come and join the baking fun!
Let's Go Learning
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Class Experience

In this 4-week flex course, learners will discover the joy of baking cookies. We will learn how to make different types of cookies as well as decorating them. Come and join the baking fun!

Week 1 - Basic chocolate chip cookie

Week 2 - Sugar cookies and a simple frosting

Week 3 - No bake cookies

Week 4 - Monster cookie

Each week will include a range of activities that are designed to engage the learners in both a hands-on and minds-on way. Each week will include experiments, Q&A, quizzes, games, worksheets, videos and much more.  Learners will be encouraged to observe, explore, question and share what they learn. A variety of methods are used to support learners and cater for different learning styles and needs. 

Learners will be required to:
βœ”οΈUse household objects to make the recipe of the week
βœ”οΈUpload photos of their completed cookie-making projects to the classroom
βœ”οΈReport their findings
βœ”οΈComment on other learner work
βœ”οΈUpload copies of the worksheets 
βœ”οΈComplete a challenge in the classroom together 

A flex course allows learners to cover material during a time that is convenient for them each week.  Students are encouraged to check in with the teacher weekly via the Outschool classroom, which will allow for more engagement between the teacher and learner.  After weekly lessons, students can collaborate with their peers by replying to the announcements and lesson postings in the Outschool classroom.

Participation will include the Introduction post, discussion posts, assignments, and projects in the Classroom. This allows students to process what they are learning by collaborating with peers and the teacher.  Participation in assignments allows students to practise and reinforce learning.  This also provides opportunities for the teacher to gauge student learning and provide interventions if necessary.  Private messages or classroom comments are usually responded to within 24 hours.

All materials are posted in the classroom by the end of Monday UK time each week. Learners are expected to interact in the classroom each week on the various posts in the required ways and complete the necessary tasks by Sunday each week. This is important as educational research shows that consistent interaction and feedback is necessary in order to create a quality learning experience. We want to ensure that students are given a rich learning experience, and not left to learn content on their own. 

This course is taught by Teacher Kara.

Please do contact me with any questions. I look forward to being part of your learning journey!

Other Details

Parental Guidance
This course includes using a stove, oven, knives, or other tools needed while cooking. Please be aware of any allergens such as nuts, wheat, dairy, eggs, or soy.
Supply List
Learners will need paper, pen, pencil and crayons for each class. 
Learners will also need the activity pack.
The ingredients for each week's recipe will be posted in the weekly post on Sundays at 7pm PST.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined August, 2020
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Teacher expertise and credentials
Non-US Teaching Certificate in English to Speakers of Other Languages
Teacher Callum BA, CELTA, TEFL, TESOL
Oregon Teaching Certificate in Elementary Education
Teacher Cheyanne BS BA CT TEFL
Non-US Teaching Certificate in English/Language Arts
Teacher Leanne BA PGCE TESOL TEYL TEFL
Non-US Teaching Certificate in English/Language Arts
Teacher Leanne BA PGCE TESOL TEYL TEFL
North Carolina Teaching Certificate
Teacher Heather BA TEFL TESOL
Non-US Teaching Certificate in English to Speakers of Other Languages
Teacher Marva MAHS BA TEFL TESOL
Non-US Teaching Certificate in Elementary Education
Teacher Melissa BEd
Non-US Teaching Certificate in Secondary Education
Teacher Fabien - OCT BPHED BED
District of Columbia Teaching Certificate in Elementary Education
Teacher Sam BA CertED TEFL TESOL
Doctoral Degree in Biology/Biological Sciences from University of New Mexico
Teacher Kim, Ph.D.
Master's Degree in Education from Charles Sturt University
Teacher Vicki M.Ed, CELTA.
Master's Degree in Education from University of the People
Teacher Nergis BA MEd CELTA
Master's Degree in Foreign Language from Zaporizhzhia National University
Teacher Kateryna MA CELTA
Master's Degree in Art History, Criticism and Conservation from University of Melbourne
Teacher Marie BCSC MA
Master's Degree in Religious Studies from U.S. Seminary
Teacher Baron MA in USS Theology
Master's Degree in Family and Consumer Sciences/Human Sciences from University of The Rockies
Teacher Marva MAHS BA TEFL TESOL
Bachelor's Degree in Business Administration and Management from Buckinghamshire New University
Teacher Callum BA, CELTA, TEFL, TESOL
Bachelor's Degree in Chemistry from University of New Mexico
Teacher Kim, Ph.D.
Bachelor's Degree in Biology/Biological Sciences from University of New Mexico
Teacher Kim, Ph.D.
Bachelor's Degree from Cardiff University
Teacher Sapphire, BSc Econ CELTA
Bachelor's Degree in Religious Studies from Portland Bible College
Teacher John BTh TESOL
Bachelor's Degree in Science from Oregon State University
Teacher Cheyanne BS BA CT TEFL
Bachelor's Degree in History from Oregon State University
Teacher Cheyanne BS BA CT TEFL
Bachelor's Degree in English Language and Literature from Plymouth University
Teacher Kerry BA(hons) Cambridge teacher
Bachelor's Degree in Behavioral Science from University of the Free State
Teacher Leanne BA PGCE TESOL TEYL TEFL
Bachelor's Degree in Education from University of South Africa
Teacher Leanne BA PGCE TESOL TEYL TEFL
Bachelor's Degree in Elementary Education from Western Kentucky University
Teacher Kara BEEd TEFL TESOL
Bachelor's Degree in Psychology from Ashford University
Teacher Heather BA TEFL TESOL
Bachelor's Degree in Sociology from Nyack College
Teacher Marva MAHS BA TEFL TESOL
Bachelor's Degree in Biology/Biological Sciences from State University of New York College at Brockport
Teacher Jennifer BS TESOL TEFL
Bachelor's Degree from Millersville University
Teacher Kayla BA TEFL
Bachelor's Degree in Psychology from Mississippi State University
Teacher Emma Dray MEd TEFL
Bachelor's Degree in Biology/Biological Sciences from UniversitΓ© de Moncton
Teacher Fiona BSc
Bachelor's Degree in Political Science and Government from West Texas A&M University
Teacher Jerin B.S., TESOL, IELTS, TEFL
Bachelor's Degree in Communications from RMIT University
Teacher Marie BCSC MA
Bachelor's Degree in Elementary Education from Vancouver Island University
Teacher Melissa BEd
Bachelor's Degree from University of Central Florida
Teacher Kassie BS TEFL TESOL
Bachelor's Degree in Social Sciences from University of Ottawa
Teacher Matt BA TESOL
Bachelor's Degree from Griffith University
Teacher Sam BA CertED TEFL TESOL
Associate's Degree in Business Administration and Management from Ashford University
Teacher Heather BA TEFL TESOL
Associate's Degree in Business/Commerce from Ashford University
Teacher Kenny BA TESOL TEFL
We are a team of qualified and experienced teachers with a wealth of experience across a range of ages and subjects. Teacher Kara is a passionate Bread Maker with experience of leading workshops on breadmaking to young learners. Most of our teachers are also TEFL/TESL qualified. You can find out more about each teacher in our profile. We are all passionate about teaching and learning and seeing our learners succeed. This course is taught by Teacher Kara.
We look forward to meeting you in class soon.

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Live Group Class
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$40

for 4 weeks
4 weeks

Completed by 12 learners
No live video meetings
Ages: 7-12

This class is no longer offered
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