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Life Skills
Learn How to Cook Rice With Sausage and Sweet Plantains Puerto Rican Style
Rice with Sausage is a typical Puerto Rican rice dish accompanied with sweet plantains that will leave your family satisfied.
There are no upcoming classes.
70 minutes
per class
Meets once
13-18
year olds
1-6
learners per class
per learner
How does a "One-Time" class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers
How Outschool Works
There are no open spots for this class.
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Description
Class Experience
During this class, the student will prepare a typical Puerto Rican entree - Rice with Sausage and Sweet Plantains. It's a sweet and savory dish. The learning goals are that each student will follow the recipe, work safely around the kitchen, measure, mix ingredients and cook the dish. We all learn by doing so I will demonstrate the process so that after my demonstration each student will be able to feel confident and properly execute the step.
2 files available upon enrollmentIngredients • Canola oil • (4) cans of Vienna Chicken Sausage or (4) cans of Salchica Carmela - This is a Puerto Rican sausage brand • Sazon Goya • Tomato paste • Chicken broth • Chicken bouillon • Long grain rice • Aluminum Foil - Goya Sweet Plantains - Butter, ground cinnamon and vanilla • For the sofrito: • Garlic cloves • Culantro leaves or Cilantro Leaves • Small Green pepper • Small Onion • Note: Culantro is found in Spanish Supermarkets or Asian markets. In Asian Markets it is known as Chinese Parsley or Coriander leaves. = You will also need a food blender or food processor or food chopper
1 hour 10 minutes per week in class, and maybe some time outside of class.
Cooking is a creative adventure, but there is a process that needs to be followed that will end in a delicious edible product. Students will learn how to cook in a safe environment but this can only be accomplished if a parent or an adult is present at all times since we will be working with knives and heat. Safety is my #1 priority, and I will teach the proper way to use these utensils in a step by step basis. A kitchen safety handout is provided to review before the cooking session.
Teacher
About Me
Hello, my name is Dianalin Melendez, and I am from Puerto Rico. I have been living in Orlando, Florida for 20 years, and I have been working in the Public School system for 18 years. I had the opportunity to teach high school Spanish for 13...
