Junior Bakers: Recipes From a Galaxy Far Away
An ongoing baking course inspired by galaxies far, far away. From planet pulverizing pizzas to droid cookies, we'll cook tasty recipes that would impress any space fighter or alien.
Angela Foster
Average rating:
4.9
Number of reviews:(145)
What's included
1 live meeting
1 in-class hours per weekHomework
1 hour per week. Learners will need to measure out their ingredients before class. Recipes may not always be completed in the 60 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Learners are encouraged to help to clean up their baking space after class.Class Experience
An ongoing baking course inspired by galaxies far, far away. From planet pulverizing pizzas to droid cookies, we'll cook tasty recipes that would impress any space fighter or alien. We will start class with a couple of minutes of introductions, making sure that everyone knows each other's names. We will then check that we have the correct ingredients and equipment, and have clean hands and a clean work surface. We will go through the recipe step by step, so that all learners can follow along. Ingredients will need to be measured before class, to leave learners enough time for each step. By the end of class, learners will know how to follow and complete the recipe. Please be aware, recipes may not always be completed in the 60 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Cooking preparation steps are designed to be completed during scheduled class time, however learners experiences can vary and class may overrun if learners have not finished essential steps. Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. Saturday section (5:45pm ET/2:45pm PT) 2nd November 2024 - Hairy Co-pilot Brownie Cupcakes 9th November 2024 - Planet Pulverizing Pizza 16th November 2024 - Forest Moon Fighter Bars 23rd November 2024 - Character Pretzels 30th November 2024 - New recipes will be announced soon. Recipes subject to change. Thursday section (7pm UK/2pm ET/11am PT) 31st October 2024 - Droid Cookies 7th November 2024 - Rebellious Princess Cupcakes 14th November 2024 - Sand People Cookies 21st November 2024 - Light and Dark Pasties 28th November 2024 - New recipes will be announced soon. Recipes subject to change.
Learning Goals
Learners will be able to follow a recipe step-by-step.
Learners will be able to cook an out-of-this-world dish.
Other Details
Parental Guidance
When you enrol in this class, you accept full responsibility for your learner's safety. It is essential that a responsible adult is in the same room as the learner (Outschool policy is that adults must remain off camera) and ready to step in to help if necessary.
Although we will discuss using equipment safely in class, please ensure your learner is familiar with your own kitchen equipment (how to turn it on, turn it off, increase or decrease the temperature, or speed up or slow mixing). Learners will be using knives to chop, mixers to stir or whisk, the hob to melt or cook ingredients, as well as the oven (adult supervision will be needed when using hot equipment).
Please ensure your learner has short sleeves, or close fitting long sleeves that will not get caught on equipment, long hair tied back and is wearing an apron or clothes that can be washed easily.
Please ensure you check all your ingredients for possible allergens.
Supply List
Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. A recipe sheet will be shared the day before class. You may print this if you wish, or just follow along with the steps in class. We will be cooking a variety of recipes and they will need a range of kitchen equipment, frequently used items include - oven, hob, fridge, freezer, hand or stand mixer, baking tins and trays, saucepans, glass or metal bowl, mixing bowls, measuring jugs, weighing scales or measuring cups, spoons, knives, piping bags, piping nozzles, scissors and baking parchment.
Language of Instruction
English
Joined October, 2020
4.9
145reviews
Teacher expertise and credentials
Non-US Teaching Certificate in Elementary Education
Master's Degree in Mechanical Engineering from Loughborough University
I am an experienced school teacher (3-11 year olds), and I have also worked at a number of Summer camps. I was the counsellor in charge of the cooking groups for a couple of years of Summer camp. I enjoy baking in my free time.Reviews
Live Group Class
$20
weekly1x per week
60 min
Completed by 1 learner
Live video meetings
Ages: 10-12
1-4 learners per class
