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Life Skills

Japanese Food With Ritomo: Onigiri

Class
In this one-time class, your child will learn how to make the Japanese snack-food: Onigiri!
PonPon Japanese School
16 total reviews for this teacher
New class
  There are no upcoming classes.
13-18
year olds
4-10
learners per class

$10

Charged upfront
Meets once
45 minute class

There are no open spots for this class.

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Description

Class Experience

Easy Cooking life skills.
Expand cultural knowledge of food: Expand your palette
Socialize with like-minded learners with similar interests!
Ingredient List: - Sushi Rice (MUST COOK BEFORE CLASS. We won't have time to cook the rice during class. Sushi rice is the best. Other types of rice may not stick properly) - Nori Seaweed - Salt - small bowl with water - sesame seeds FOR THE FILLING (You can choose one or many types of fillings for your onigiri) - Canned tuna mixed with a bit of Mayo (this is probably the easiest if you don't have an asian grocery nearby) - Flaked Salmon - Umeboushi (Japanese Pickled plum) - Konbu no tsukudani (Simmered Kombu)
45 minutes per week in class, and maybe some time outside of class.

Offered by

PonPon Japanese School
🇨🇦
Lives in Canada
Learn Natural Japanese
16 total reviews
16 completed classes

About Us

Konnichiwa! We are Mandy and Ritomo, the teachers of PonPon Japanese School!

OUR CLASSES:
We are proud to offer a wide variety of classes tackling different aspects of Japanese Language learning or Japanese art/culture topics! Whether you'd like... 
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