Life Skills
Homemade Zucchini Streusel Loaf Bread
Homemade zucchini streusel loaf bread a favorite veggie for your family.
Sweet T’s Edible Art Classes ( Tina Valdez)
996 total reviews for this teacher
1 review for this class
Completed by 1 learner
6-11
year old learners
2-9
learners per class
$13
Charged upfront
Meets once
40 minute class
There are no open spots for this class.
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Description
Class Experience
Your learner will learner via a live class. This is a one time class. We will be measuring out ingredients in class with our dry and liquid measuring cups and our measuring spoons. Once measured and mixed, we will be pouring our batter, into our loaf tin. Once in oven and baking, we will go over any questions and answers. Baking will be done off live class. Students will post pictures of their done zucchini streusel loaf bread. I can’t wait to show them how to bake this delicious family...
I enjoy sharing my love of baking and decorating with children of all ages.
Have all ingredients ready at the start of class.
Recipe will be posted at the end of class. Supplies needed Egg Zucchini Granulated sugar Brown sugar Yogurt Canola/vegetable oil Vanilla Flour Cinnamon Baking powder Baking soda Oats Butter Pecans or walnuts optional
Learners will not need to use any apps or websites beyond the standard Outschool tools.
40 minutes per week in class, and an estimated 0 - 1 hours per week outside of class.
Children may need help with removing baking pan from hot oven. They may need help shredding zucchini prior start of class. If your learner has any allergens, please message me for a substitute.
Teacher
Sweet T’s Edible Art Classes ( Tina Valdez) I love to bake and teach!
🇺🇸
Lives in the
United States996 total reviews
576 completed classes
About Me
Hello to my future Chefs and Pastry Chefs, My name is Tina Valdez, I have been teaching children and adult baking, cake/pastry decorating and cooking classes for over 20 years. I enjoy easy and more advance fun scratch baking and cooking. I’ve...
Financial Assistance
Outschool International
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