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Homemade Pop Tarts!

Class
Mary Eagleson
Average rating:5.0Number of reviews:(276)
In this chef led, one time class, students will make their own pop tarts using common ingredients! You can get creative and change up the flavors too! This class is perfect for a beginner baker!

Class experience

Professional chef with over 10 years of experience.
Ingredients:
2 prepared, refrigerated pie crusts
About ½ Cup + 1 Tablespoon Jam or Jelly, any flavor
1 Tbsp Cornstarch 
1 Cup Powdered Sugar
1 Tbsp cream or milk
1 egg
Optional: sprinkles

Materials needed:
1-2 baking sheets lined with parchment paper or silicone baking mats
butter knife or small sharp knife, 
pastry brush
fork
spoon
2 small bowls 
Optional: Ruler
Allergen Warning--During class we will be using top allergens including wheat, eggs, and dairy. For any substitutions please contact Chef Mary for support.
Parental Guidance--In this class we will be using hot ovens, putting sheet pans into the oven, and using small knives. Depending on learner's skillset and knowledge, they may need more direct supervision during class
Average rating:5.0Number of reviews:(276)
Profile
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!... 
Group Class

$10

per class
Meets once
45 min

Completed by 5 learners
Live video meetings
Ages: 9-13
2-6 learners per class

This class is no longer offered
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