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Herb Garden 101! Growing, Harvesting and Preparing Home Grown Herbs!
Class experience
Put a little GREEN in your chilly season! This is a one stop shop for learning all that you need to know about growing and using fresh garden herbs! We will go over the how identify and grow different types of herbs, their flavor profiles and uses in the kitchen. We will discuss how to use them fresh and also how to dry them and use them all year round. FIrst, we will discuss how select your plants from the local farmers market or greenhouse. You will want to get a selection of herbs....
Students will learn how to grow and use garden herbs in their cooking.
I am an avid gardener and artist who has spent years cultivating my own herbs. I am a certified teacher with twenty years of experience teaching creativity and art.
Homework Offered
This is a independent learning class. Students are not assigned homework and move through the course with as much tenacity as is desired.1 - 2 hours per week outside of class
Assessments Offered
This class is not assessed.Grades Offered
- hand out will be provided of a guide of herbs. - small 4"herb plants basil, mint, thyme, oregano, dill, chives and rosemary (are recommended) -small gardening tools (trowel and gloves) - potting soil and an area to plant or place to let them grow. - scissors to harvest their herbs. - cutting board and scissors or a knife for cutting fresh herbs. - twist ties and twine, yarn, or cotton cord for drying their herbs. - small glass containers with labels to put their completed product! example here: https://www.amazon.com/STONEKAE-Square-Containers-Airtight-Chalkboard/dp/B07HRN15DF/ref=asc_df_B07HRN15DF/?tag=hyprod-20&linkCode=df0&hvadid=309805550381&hvpos=&hvnetw=g&hvrand=13969194704506686489&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=1024034&hvtargid=pla-605223193195&psc=1
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Learners will need a place to grow their herbs. They will need access to scissors for pruning herbs and will need to chop the herbs with a knife. Knife safety will be discussed and learners should have permission and parental supervision when completing these tasks. Learners could cut herbs with scissors if knives cutting is not an option.
Learners will be provided with herb guides, access to videos and written directions.
“The true purpose of arts education is… to create more complete human beings who are critical thinkers, who have curious minds, who can lead productive lives.” – Kelly Pollack. I am an experienced and certified Artist and Educator who is from...
Flex Class
$15
weekly or $60 for 4 weeks4 weeks
Completed by 4 learners
No live video meetings
Ages: 10-15