Life Skills

Gluten Free, Egg Free Thumbprint Cookies! (10-13)

In this one time course, students will create a gluten free and egg free thumbprint cookie! These cookies are so quick and easy, perfect for a beginner baker. Gluten and Gluten Free eaters will enjoy these cookies!
Mary Eagleson
188 total reviews for this teacher
1 review for this class
Completed by 1 learner
  There are no upcoming classes.
Class

30 minutes

per class

Meets once

10-13

year olds

2-8

learners per class

per learner

How does aOne-Timeclass work?

Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description

Class Experience

I am a professional chef with over 10 years of experience!
Ingredients:
2 cups Almond Flour
6 Tbsp Butter softened
6 Tbsp Powdered Sugar
1/4 tsp Salt
1 tsp Vanilla Extract
Any flavor jam or jelly

Materials:
1 sheet pan lined with parchment or silicone baking mat
1 medium sized mixing bowl
1 mixing spoon
1 cup measuring cup
Tablespoon measuring spoon
teaspoon measuring spoon
1/4 teaspoon measuring spoon
Cookie scoop with trigger release, or spoon to form cookie balls
Learners will not need to use any apps or websites beyond the standard Outschool tools.
30 minutes per week in class, and an estimated 0 - 1 hours per week outside of class.
Depending on your learner's skillset and knowledge, some direct parental supervision may be needed. **Egg Free, Gluten Free recipe!**

Teacher

Mary Eagleson
🇺🇸
Lives in the United States
On a mission to prove kids can cook, and that it's ok to get messy, try hard, and have fun!
188 total reviews
194 completed classes

About Me

Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!... 
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