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Wild About Cooking: Baking Club
Life Skills
Gluten Free, Egg Free Thumbprint Cookies! (10-13)
In this one time course, students will create a gluten free and egg free thumbprint cookie! These cookies are so quick and easy, perfect for a beginner baker. Gluten and Gluten Free eaters will enjoy these cookies!
There are no upcoming classes.
10-13
year olds
2-8
learners per class
$8
Charged upfront
Meets once
30 minute class
There are no open spots for this class.
You can request another time or scroll down to find more classes like this.
Description
Class Experience
During this class, young chefs will create a delicious gluten free thumbprint cookie! We will combine ingredients in a simple way and use our thumbs to finish off the cookies! Perfect for a beginner baker with absolutely no experience! During class, we will start with a short introduction of all learners, review materials and ingredients, then dive into the recipe. I will be actively making and demonstrating the recipe with the young chefs during class. These cookies are so quick and easy to...
I am a professional chef with over 10 years of experience!
Ingredients: 2 cups Almond Flour 6 Tbsp Butter softened 6 Tbsp Powdered Sugar 1/4 tsp Salt 1 tsp Vanilla Extract Any flavor jam or jelly Materials: 1 sheet pan lined with parchment or silicone baking mat 1 medium sized mixing bowl 1 mixing spoon 1 cup measuring cup Tablespoon measuring spoon teaspoon measuring spoon 1/4 teaspoon measuring spoon Cookie scoop with trigger release, or spoon to form cookie balls
Learners will not need to use any apps or websites beyond the standard Outschool tools.
30 minutes per week in class, and an estimated 0 - 1 hours per week outside of class.
Depending on your learner's skillset and knowledge, some direct parental supervision may be needed. **Egg Free, Gluten Free recipe!**
Teacher
Mary EaglesonOn a mission to prove kids can cook, and that it's ok to get messy, try hard, and have fun!
🇺🇸
Lives in the
United States262 total reviews
296 completed classes
About Me
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
Outschool International
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