Science & Nature

Food Science: Boba Tea and Cold Spherification (Teens Only)

In this one time course students will learn how to make boba tea (vegan options available) and the science behind cold oil spherification.
1454 total reviews for this teacher
5 reviews for this class
Completed by 18 learners
Class

50 minutes

per class

Meets once

13-18

year olds

3-12

learners per class

per learner

How does aOne-Timeclass work?

Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

How Outschool Works

Available Times

Pacific Time

Mon May 30

Meet once (1 day)
Monday
10pm - 10:50pm
Outside 6am-10pm in your local time.
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Description

Class Experience

Agar agar powder(1/4 tsp) OR flavorless gelatin powder (two 7 gram packets)
Liquid (any drink you are fond of) - 1/3 cup
    - this will be your boba flavor
Oil - I like to use vegetable (2 cups)
  - the oil should be cold, please make sure to put it in the fridge a few hours, if not the night before, class)
Measuring cups and spoons
A tall glass (the more narrow and tall the better)
A dropper or syringe for creating the droplets
Slotted spoon or Sieve
Medium bowl

For the tea:
A glass (regular drinking glass is fine)
Milk (whatever type you like best)
A sweetener like honey or sugar
Your favorite tea (should go with your boba flavor) - it is great if you could brew and cool this ahead of time so you can enjoy your boba with the tea at the end of class
50 minutes per week in class, and maybe some time outside of class.

Teacher

Danita
🇺🇸
Lives in the United States
Scientist who is enthusiastic about STEM
1454 total reviews
1104 completed classes

About Me

Hello! am a scientist and adventurer. I have a Masters degree in Animal Science with minors in Chemistry and Fish & Wildlife. I started my journey investigating sheep and goats, went on to study shrimp and zooplankton, and have many years of... 
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