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Life Skills

Food Science: Bingtang Hulu (Tanghulu) Recipe and Cultural Appreciation

In this one time course learners will be taught the classic Chinese treat tanghulu and learn more about the cultural significance.
Danita
1492 total reviews for this teacher
3 reviews for this class
Completed by 8 learners
  There are no upcoming classes.
Class
55 minutes
per class
Meets once
8-12
year olds
3-6
learners per class
per learner

How does aOne-Timeclass work?

Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description

Class Experience

Before the lockdown I taught in China every year in the field of food science. I am versed in several molecular gastronomy, baking, and cooking techniques that I am excited to share with you.
 1 file available upon enrollment
30 hawthorns, strawberries, mandarin orange slices, or grapes (or a combination of these) 10 skewers 4 1/2 cups cane sugar 1 cup water 1/3 cup corn syrup or golden syrup 3 tablespoons sesame seeds Parchment or silicone mat Baking sheet
55 minutes per week in class, and maybe some time outside of class.
Because we are dealing with heating sugar I ask that learners have adult present for assistance.

Teacher

Danita
🇺🇸
Lives in the United States
Scientist who is enthusiastic about STEM
1492 total reviews
1151 completed classes

About Me

Hello! am a scientist and adventurer. I have a Masters degree in Animal Science with minors in Chemistry and Fish & Wildlife. I started my journey investigating sheep and goats, went on to study shrimp and zooplankton, and have many years of... 
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