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FLEX Pastry Baking Life Skills Handmade Sweet Tarts by a Pro Chef Cooking 4W2

Class
Explosive Learning Jo Reynolds Life Skill Teachers
Popular
Average rating:4.8Number of reviews:(1,244)
A class for those who want to learn how to bake delicious sweet tarts. The course will be taught by a professional chef and will cover a variety of topics including pastry dough preparation, tart shell making, and fillings for sweet tarts.

Class experience

US Grade 7 - 9
Beginner - Intermediate Level
The learning goals for this class are:

To understand the basics of pastry dough preparation and making tart shells
To have knowledge about different fillings for sweet tarts
To develop skills and confidence in baking sweet tart desserts
To learn techniques for decorating and finishing tarts
To be able to make different sweet tarts with different fillings
To master the skills and techniques of making sweet tarts.
The teacher of this class is a professional chef who is trained and worked as a pastry chef for 15 years in England. 
EQUIPMENT LIST
Oven
whisk - electric preferably or stand mixer
Large mixing bowls
Saucepans
Kitchen scales
Knife for cutting pastry, fruit, butter, etc
wooden spoon/spatula
Tart cases 8cm preferable but we can use larger ones if you do not have them. 
baking tray 
rolling pin 
Kitchen thermometer - really important
baking paper
cling film

INGREDIENTS LIST
Week 1 day 1:
3 eggs
500g flour
300g butter - cold
30g icing sugar
80g caster sugar
30 g ground almonds
salt
35g cocoa powder
1/2 tsp baking powder

Week 1 day 2:
100ml milk 
300ml double cream 
400g 70% cocoa dark chocolate
90g butter - room temp
salt
50g caster sugar

Week 2:
92g egg yolk
36g corn starch
579g whole milk
293g white chocolate
large punnet strawberries
50g granulated sugar 
50ml water
star anise
cinnamon stick

Week 3:
4 egg yolks - large
100g caster sugar
200ml lemon juice - about 6 large lemons
90g butter - room temp
zest of 1 lemon
200g granulated sugar
4 large egg whites

week 4:
Raspberry/strawberry jam - your choice
150g butter
150g caster sugar
3 eggs 
1 egg yolk
150g ground almonds
1 lemon - zested
flaked almonds
Students will need use of kitchen equipment such as ovens, knives and electric appliances and may need adult supervision.
Popular
Average rating:4.8Number of reviews:(1,244)
Profile
Explosive Learning specialises in Life Skills classes that:

* Develop essential life skills rarely taught in schools
* Improve wellbeing by helping make kids happy and active
* Increase confidence through performance skills
* Are great fun to... 
Flex Class

$99

for 4 weeks
4 weeks

Completed by 2 learners
No live video meetings
Ages 11-14

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