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Life Skills

(FLEX) Holiday Baking

In this 4 week course students will explore different holiday treats to make. Students will also learn about kitchen safety and baking.
Tracy Frye
6 total reviews for this teacher
New class
year old learners
learners per class


per week
Charged weekly
Flexible schedule
Over 4 weeks
No live meetings

Available times

Table of available sections


Class Experience

This class is taught in English.
Students will learn how to make a variety of treats. 
I love to cook and bake during the holidays and do so every year with my family. It has been a family tradition of mine to bake goodies to give away as gifts to friends and loved ones. I would be more than happy to share these recipes and experience with you and your family. 
Students may need access to a stove, stove top, and or microwave for some of the recipes. Please use caution and always ask for permission or assistance from an adult. 1. Holly Clusters Materials ~1/2 cup (1 stick) butter ~30 large (regular, not jumbo) marshmallows ~1/2 teaspoon vanilla extract ~1½ teaspoons green food coloring ~3½ cups corn flakes ~red cinnamon candies (can substitute red skittles or m&ms if desired) ~waxed paper 2. Haystacks Materials ~ waxed paper ~ 1 cup butterscotch chips ~2 cups chow mein noodles ~1/2 cup salted peanuts 3. Chocolate Dipped Items (pretzels, wafers, Materials ~1 pack of melting chocolate ~desired items for dipping ~ peppermints/sprinkles for toppings if desired ~ melting pot or bowl and microwave to melt chocolate 4. Square Chocolate Pretzels with M&Ms Materials You will need an equal amount of the following ~Square pretzels ~Hershey kisses ~Red/Green M&Ms. 5. Seasoned Oyster Crackers Materials ~ 1/4 cup vegetable oil ~ 2 tablespoons of Hidden Valley ranch seasoning ~ 1 teaspoon of dried dill or 2 1/2 tablespoons if using fresh
In addition to the Outschool classroom, this class uses:
No live meetings, and maybe some time outside of class.
Please supervise or give your child permission to use various devices around the kitchen such as a stove, microwave, etc. The videos will be uploaded in the classroom. I will also have written directions on google docs in a google folder so that they will have access even after class is over.  Please read the ingredients for all recipes as some contain nuts. If your child has any allergies please be aware that some of these recipes may contain allergens. 


Tracy Frye
Lives in the United States
Tracy's Teaching Corner
6 total reviews
34 completed classes

About Me

Hello! My name is Tracy. I have been a licensed teacher for 5 years, teaching in both the public and private schools. Before that I was a daycare teacher and substitute teacher.  I enjoy teaching math, reading, and science at the Elementary level... 
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