Life Skills
Flex Class - Bake It or Fake It Competition (Inspired by Nailed It)
Do you have what it takes to be named the "Baker of the Week"? Students will follow a recipe on their own to bake a masterpiece featuring a new recipe each week based on a monthly theme. This class is based on the Netflix show - Nailed It.
11-16
year old learners
1-18
learners per class
$13
per weekCharged weekly
Flexible schedule
Over 4 weeks
No live meetings
Available times
Pacific
Description
Class Experience
Students will participate in a baking competition based on the popular Netflix show - Nailed It. The recipe will be shared on Mondays and students will have all week to create their baked good. Ingredients list will be sent out when you sign up for the class. Once the good is baked, they will decorate and we will have a showdown at the end of the week to reveal the final product. To be considered in the competition, students must post a picture of their final dessert by Friday night at...
Learn the art of baking by creating delicious desserts Practice following a recipe by mixing ingredients. This will show them specific math and science skills. Gain safety tips in the kitchen Creativity!
I love cooking and baking! I have been doing both for over 15 years. I started out helping my mom and dad make meals. My sister and I used to have cooking shows and pretended to have our own restaurant. Currently, I am a mom of 2 boys and am always making something in the kitchen. Like all kids, they go through picky stages and I have to get creative. I love experimenting with new recipes and baked goods. I have a lifestyle blog where I occasionally release recipes, as well.
No homework but this is a flex class meaning all work is done outside of a live meeting.
Ingredients list will be sent out when you sign up for the class as it varies per month. Common supplies include: Measuring cups/spoons Mixing bowls Oven Baking sheet/pan (varies based on recipes) Stand mixer/hand mixer (Not required but recommended)
No live meetings, and an estimated 1 - 2 hours per week outside of class.
This is a hands on baking class so your child will be using the oven and other kitchen utensils. Please make sure your student is aware of how to use an oven and kitchen utensils such as measuring spoons, cups, mixer, and potentially a microwave. As for any allergens, let me know ahead of time and we can swap out ingredients to fit your child’s needs.
Teacher
Kaitlyn CalicottStay at home Momma, Teacher, Actress, and Baker
102 total reviews
101 completed classes
About Me
I am Kaitlyn and I teach all things Theatre, English (grammar, story time, literature, ABC's, etc...), communications (such as reporting and anchoring), Science, History, crafting/DIY, and baking/cooking. I am a published author of the book "I...
