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Life Skills

FLEX-Choose Your Own Dinners. Casseroles, Meats, Salads, Pizza, Breakfast $48!

Let's cook up a yummy family dinner each week that will hopefully please even your pickiest eaters! Choose to cook the meals I've put together for the month or choose 4 meals from the list and customize your cooking experience!
Laurie Patterson
300 total reviews for this teacher
1 review for this class
Completed by 18 learners
Class
No live meetings
Over 4 weeks
11-16
year olds
3-18
learners per class
per learner - per week

How does a "Flex" course work?

No scheduled live video chats
Discussions via classroom forum and private messages with the teacher
Great if your learner prefers independent pacing or is uncomfortable with live video chat

Available Times

Pacific

Available Times

Pacific
There are no open spots for this class, but you can request another time or scroll down to find more classes like this.

Description

Class Experience

Students will become more confident and independent in the kitchen.  They will learn about seasonings and spices, basic cooking techniques, kitchen safety, and more, collecting recipes they can go back to with confidence and cook again.
My cooking experience began probably around 5 years old.  We had 6 kids growing up plus, relatives close in age that were often around for meals. (I never learned to cook in small quantity!)   Being the oldest, I always helped in the kitchen and learned to love cooking, canning and baking from a young age. My mom was a great teacher because I saw first hand, how she enjoyed being in the kitchen!  With our 5 children I felt it important to teacher them from a young age to be confident and knowledgeable in the kitchen, and to enjoy the process.  I've  taught bread making classes for years.
There is no homework in this class other to clean up after you've finished in the kitchen and share and enjoy your meal.
The ingredient list of what's needed will be sent a week before and the video to create your meal will be sent to you Sunday prior to each week you create that weeks meal.
No live meetings, and an estimated 0 - 1 hours per week outside of class.
You know best if your child is comfortable using the oven and stove top, as well as a knife or other small appliances.  If you or your child are uncomfortable with that, please be available to assist them as needed.

Teacher

Laurie Patterson
🇺🇸
Lives in the United States
Advanced IPT facilitator, certified EFT practitioner, special Needs para aide and private and traditional school substitute teacher, Crafter of anything, Cook and baker, Mom and Grandma, and forever learner of new skills!
300 total reviews
237 completed classes

About Me

Hi!  I've been teaching or coaching in many different ways most of my life.  I think I'm always learning and teaching something.  Cooking, arts and crafts, reading skills, life skills, meditation, emotional health classes, helping clients of all... 
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