Fancify Boxed Cake Mixes #1 Poke Cakes (Flex) - Cooking Confidence With Kristy

Average rating:5.0Number of reviews:(2)

Completed by 5 learners

🟡 Learn to dress up your boxed cake mixes for unique desserts that are "outside the box" in this beginner chef flex cooking & baking class.

Kristy Stille

Average rating:4.9Number of reviews:(302)

9-14

year old learners

1-18

learners per class

$10

per week

Charged weekly

Flexible schedule

Over 5 weeks

No live meetings

Available times

Pacific

Table of available sections

Class Experience

Beginner Level

In this flex class (there are no live classes, material is presented for students to go through at a time that works best for their schedules) a video presentation will be provided detailing by way of example (I will be creating the recipe while teaching it) how to create a fancified boxed cake mix poke cake by 6am on Monday each week. A poke cake is a cake with holes poked in it and additional ingredients added to fill those holes. A list of necessary ingredients and tools will be provided...

This class is taught in English.

  1 file available upon enrollmentCan Opener
Butter Knives
Microwave
Mixing Bowls
Measuring Cups & Spoons
Mixing Spoons
Oven
9x13 Baking Pan
Electric hand or stand mixer
Rubber scraper
Microwave safe bowls
Round handled spoon for poking holes
Fork

A weekly list of ingredients will be supplied 5-7 days in advance so students can be sure to have everything needed for class each week's class.

Learners will not need to use any apps or websites beyond the standard Outschool tools.

No live meetings, and an estimated 0 - 1 hours per week outside of class.

A Kitchen Safety & Tips video will be provided in the Welcome Post upon registration for the class. This should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process.

Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.

Meet the teacher

Kristy Stille

Average rating:4.9Number of reviews:(302)

I am a mom of three kids that lives in the Omaha, NE area. I homeschool/unschool my twins. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, making slime, dancing to loud...