Eggcited About Eggs: How to Create the Perfect Beginner Omelet
In this one time class students will learn how to make a delicious beginner omelet of their own!
Sierra Cao
Average rating:
4.8
Number of reviews:(15)
What's included
1 live meeting
25 mins in-class hoursClass Experience
In this class your young learners will be taught how to make their very own omelet! This class will be lecture and hands on learning. We will make the omelets in class. I will teach the step by step instructions on how to make a basic omelet. My teaching style is fun and entertaining. The learners will get to interact with the teacher and the other students through dialogue, question and answer, and if there is time, a show and tell portion of the class. In the show and tell portion of the class the learners will show their omelets and tell how they think they did; was it delicious? Some required knowledge learners will need is how to crack eggs, and how to work the stove. It is requested that a parent or guardian is on standby for any immediate help the learners may need.
Learning Goals
Students will learn how to make a basic omelet. They will learn how to whisk their eggs, season their eggs, and how to properly cook and flip and omelet.
Other Details
Parental Guidance
There will be hot stoves, knives, and hot food. It is requested a parent or guardian is on standby for the safety of the student.
This class includes the use of eggs. If there is an allergy or food preference, feel free to use an egg substitute.
Supply List
Ham and Cheese Omelet for beginners: Utensils and Other: - Spatula - whisk or fork - small bowl for mixing - a frying pan - a sink and hand soap Ingredients: - 3 large eggs - tbsp butter - cooking spray - diced ham - shredded cheese of your choice - seasonings of your choice - salt and pepper - 1 scallion - dried chives - salsa or other desired sauces/toppings
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined June, 2020
4.8
15reviews
Teacher expertise and credentials
I took culinary in high school and I’ve been cooking for my family since then. I have over 10+ years of experience and am always teaching myself new recipes. Reviews
Live One-Time Class
$10
per classMeets once
25 min
Completed by 16 learners
Live video meetings
Ages: 8-13
2-4 learners per class
