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Edible Creations Art - Kitchen Food Crafts to Make and Eat! (FLEX, Ages 5-9)
In this FLEX class, your child will be challenged, and have a fun hands-on learning experience. Using food, we will create pieces of art that can be eaten, yum! This is not a live class.
Stephanie Jill Boyd - The Joyful Teacher
183 total reviews for this teacher
Completed by 2 learners
There are no upcoming classes.
learners per class
$6 per week
Over 4 weeks
No live meetings
There are no open spots for this class.
You can request another time or scroll down to find more classes like this.
Hello families, and welcome to my Edible Creations FLEX class! This class is a fun, hands-on, and delicious experience! Using food, we will create unique pieces of art to eat! I understand that learners are from different countries all around the world. Feel free to make substitutions if there are food items you cannot find in your country. Most important: BE CREATIVE and HAVE FUN!! Here's what to expect from my FLEX class: - I will post a class video every Monday morning EST. Your learner...
Week 1 Supplies needed: - 3 Eggo frozen waffles - edible glue (peanut butter, Nutella, or cream cheese) - fruit such as blueberries, strawberries - mini marshmallows or small pieces of cheese (legs) Week 2 Supplies needed: - 3 Eggo frozen waffles - edible glue (peanut butter, Nutella, or cream cheese) - fruit such as banana, blueberries, strawberries - chocolate chips - Hershey kisses - 12 mini marshmallows Week 3 Supplies needed: - 3 rice cakes - 6 strawberries - 10 pretzel sticks - 10 blueberries or something else to represent eyes - 1 banana - peanut butter (or another edible glue) Week 4 Supplies needed: - 1 large green apple or 2 small ones, or another fruit with green skin, such as green grapes (We will be cutting these up to make the body.) - 1 large strawberry or red apple (head) - about 12 raisins or 6 mini pretzel sticks (legs) - any small fruit or candies for the eyes - a round piece of carrot (sun) and other pieces of carrot that can be made into shredded pieces - spinach or salad (grass & leaves)
No live meetings, and maybe some time outside of class.
Students will need to use knives in this class. I try to remember to speak safety reminders in my videos, however, sometimes I forget to mention safety while I'm teaching. Please be close to your learner at all times and speak to your child about the knives they are allowed to use. Prior to taking this class, please practice cutting up fruit with them. Or if you prefer to sit beside them in class and cut the fruit for them, that is also acceptable. Please also check over the supplies list and look at all the ingredients to ensure a safe kitchen experience. I realize that some students may be allergic to nuts, and therefore cannot use peanut butter. Please check all ingredients in the supplies list to check for possible allergens such as nuts, wheat, dairy, eggs, or soy. I've listed books that are available on EPIC Books. https://www.getepic.com/promo An EPIC account is not required for this class. Students certainly may check out books on the topic from the library instead of using EPIC. If you do decide to use EPIC, students may read one free book each day on a free account. If you want a one month free trial to Unlimited EPIC, I can provide that for you. With the Unlimited account, your child may read as many books as they want each day.
National Geographic Readers: Dinosaurs, by: Kathleen Weidner Zoehfeld It's Amazing! Dinosaurs, by: Annabel Savery Stegosaurus, by: Charles Lennie I See Animals: Cat, by: August Hoeft I See Animals: Bear, by: August Hoeft The Very Hungry Caterpillar, by: Eric Carle "Emoji Emotions" book series on EPIC Books
Stephanie Jill Boyd - The Joyful Teacher
Certified Elementary Teacher, Specializing in Science and Quilling Paper Art
🇺🇸Lives in the United States
183 total reviews
166 completed classes
Hello from the U.S.A.! Specializing in Quilling and Science classes, I offer a variety of one-time, multi-day, and ongoing classes. Graduating college with a degree in Early Childhood Education has allowed me to teach children, ages 4-12. My...