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Edible Cake Decorating Cupcake Boutique Ages 4-8
Class experience
Your leaner will learn visually and hands-on how to fill and hold their piping bag. Your learner will learn how to pipe frosting flower onto their pre-baked cupcakes or muffins. Followed by arranging their edible flower cupcakes into a bouquet.
I love to see the excitement and joy the children have when they complete their masterpieces.
7-14 baked or store bought cupcakes or muffins A rectangle cake board or platter 1 white can frosting 1 can of colored frosting in your color of choice Green food coloring 2 piping bags Tip 1M or 2D Tip 7, 10, or 12 these are round tips
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Learners may need help filling their piping bag.
Hello to my future Chefs and Pastry Chefs, My name is Tina Valdez, I have been teaching children and adult baking, cake/pastry decorating and cooking classes for over 20 years. I enjoy easy and more advance fun scratch baking and cooking. I’ve...
Group Class
$12
per classMeets once
35 min
Completed by 9 learners
Live video meetings
Ages: 4-8
2-7 learners per class