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Easy Cake Decorating: Wreaths

In this one time class, students will learn an easy decorating technique
Mrs. Sara
Average rating:
4.9
Number of reviews:
(74)
Class

What's included

1 live meeting
45 mins in-class hours

Class Experience

In this one time class, students will learn an easy decorating technique. This looks great on cupcakes or cakes.

First, we will get our decorating bags ready. I will demonstrate the technique on parchment paper. Then students will have the chance to practice on parchment paper. No cake is necessary, students can just practice. 

Please have buttercream ready. Either homemade, or purchased from the craft section. The canned frosting in the grocery aisle is too soft. 

If students want to have a cake ready, please make sure it is completely cool.

Other Details

Parental Guidance
Parental guidance is necessary while using scissors
Supply List
Decorating bag
Wilton 1M tip
Desired sprinkles
Parchment paper
Scissors 
Gel food coloring (optional)
Buttercream (homemade or from craft section)
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined September, 2021
4.9
74reviews
Profile
Teacher expertise and credentials
   Hello!  My name is Mrs.Sara.   I’m a mom of four boys and have two dogs. I love history, reading, and baking.  
   I teach how to make cupcakes- without eggs or dairy! Most of my recipes will qualify as vegan, or can easily be made vegan. 
   I live in a small town, sometimes specialty ingredients are difficult to find.  I started researching how to make cupcakes using basic pantry ingredients but without milk or eggs.  It took a little trial and error but I have created my own recipes.  They contain ingredients that should be easy to find at a local grocery. 
  I started on this journey because two of my boys have food allergies. I also have friends with food allergies, and friends that follow a vegan lifestyle.  We needed a way for us to celebrate birthdays and holidays together, safely.  There are many recipes, but some included difficult to find ingredients or just didn’t taste like regular cupcakes.  After tons of research, I started making my own recipes.
   All recipes are sent to my husbands work for taste testing. They can’t believe there is no eggs or dairy in them! 
   

Reviews

Live One-Time Class
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$10

per class
Meets once
45 min

Completed by 2 learners
Live video meetings
Ages: 8-12
2-6 learners per class

This class is no longer offered
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