Life Skills

Easy Baking Club - An Ongoing Class for 10 - 15 Year Olds

Join me during this ongoing class as we bake some delicious sweet and savory treats.
136 total reviews for this teacher
4 reviews for this class
Completed by 16 learners
  There are no upcoming classes.
Class

60 minutes

per class

Once per week

every week

10-15

year olds

2-8

learners per class

per learner

How does anOngoingcourse work?

Meets on a weekly schedule, join any week, no need to catch up on previous material
Live video chats, recorded and monitored for safety and quality
Discussions via classroom forum and private messages with the teacher
Automatic payment every Sunday, cancel any time
Great for clubs and for practicing skills

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Description

Class Experience

Students will learn basic kitchen safety. They will learn how to mix and bake. They'll practice measuring and learn what certain ingredients do in a recipe. They will also learn kitchen and baking terminology that will be helpful in the future when making recipes on their own. 
I have been cooking and baking for 20 years. I love to be in the kitchen and I enjoy teaching my family the things I have learned. I am a successful baking instructor on Outschool. 
Recipes will be provided for students 2 days before the course date.

Week 1: Pretzels - flour, yeast, salt, sugar, egg
Week 2: Fudge Cupcakes with Cookie Dough Frosting - flour, granulated sugar, brown sugar, powdered sugar, butter, milk or cream, chocolate chips
Week 3: Easy Breadsticks flour, yeast, salt, butter, garlic powder, parmesan cheese
Week 4: Pizza - flour, yeast, salt, sugar, oil, plus pizza sauce and toppings
Week 5: Honey Butter rolls - flour, yeast, salt, sugar, oil, butter, honey, milk
Week 6: Banana Bundt Cake with Caramel Frosting - flour, sugar, butter, bananas, sour cream, baking soda, baking powder, butter, brown sugar, vanilla

Students will also need cupcake liners on days we make cupcakes, baking sheets, muffin tins, hot pads, bowls, spoons, whisks, mixers, etc. Each recipe is easily adjusted to fit the needs of the student if they are using different equipment than I am. 
Learners will not need to use any apps or websites beyond the standard Outschool tools.
1 hour per week in class, and maybe some time outside of class.
Students will be using the oven and stovetop, occasionally the microwave, during class. We will teach safe kitchen practices, but students should know how to operate their oven or have someone close by who can assist them.

Teacher

Deborah AndreasenLife Enthusiast
136 total reviews
163 completed classes

About Me

Hello! My name is Deborah. I have been working with children and youth for many years, both as a volunteer and as an online teacher and a classroom teaching assistant. I have a Bachelor's Degree in Business Management. 

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