Outschool
Search

$40

for 0 classes
Class

Dinner Time Magic (Flex): Winter Meals Ages 9-14

Completed by 15 learners
Ages 9-14
Live Group Class
Dinner from scratch can be easy and delicious! Soups, chili, salads, breads and more are on the menu in this flexible schedule class!
Erin Girard, M. Ed
Average rating:
4.9
Number of reviews:
(940 reviews)

No live video meetings
4 weeks
1-4 learners per class

What's included

Homework
4+ hours per week. After each class, students will work on menu planning and grocery shopping lists. In addition, students will collaborate in the first two classes on what the final two side dishes will be in class 4. In all Wild About Cooking classes, learners have homework. The homework is to taste test what they have made!

Class Experience

US Grade 7 - 10
Soup and salad? Chili and cornbread? Dessert? Yes and more! All will be included in this flex class where students will have the opportunity to make three recipes in each class to create dinner for their family for the first three weeks. The fourth week, students will share ideas for a side dish and dessert. While each meal can feed 4 people, students can easily double the recipe as needed to fit the needs of their family. Each recipe will allow the students to make the recipes from scratch and adjustments can be made to fit dietary needs. During each lesson, students will have the opportunities to work on different cooking techniques, introduced to a variety of ingredients and tools which will  allow students to practice new skills and refine old skills. Students can create the recipes along with the teacher created videos or watch the video and then make the recipe. In addition, students will work on the skills of menu planning and grocery shopping. This class will be a combination of video demonstration from teacher created videos, discussion and will have supplemental videos to aide in the learning.

Menu Class 1: Chicken or Vegetable Noodle Soup, Ranch Dressing (green salad), and homemade bread. 

Menu Class 2: Italian Soup, Caesar salad, and Chocolate Mousse

Menu Class 3: Sausage and Chicken Chili, Italian Dressing, and Golden Sweet Cornbread 

Menu Class 4: Creamy Tomato and Corn Soup (main dish). In class 1 and 2, students will collaborate on the two side dishes that will accompany the soup. 

*A note on how I teach a flexible schedule class:
-In a flexible schedule class, there are class video lessons, discussion questions and activities, posted on a schedule.  All material and interaction will be posted within the platform.
-Students can post videos, copies of their work and or photos and respond to each other.
-My goal is to respond within 24 hours to each student's post
-My FAQ on my approach is also in this video: (http://bit.ly/WhatisFlex).

Learning Goals

At the end of the classes, students will:
-be able to describe the process of making Chicken Noodle Soup
-be able to identify the steps in creating Italian Noodle Soup
-be able to recall the steps to making Creamy Tomato Soup
-be able to demonstrate the creation of the Sausage and Chicken Chili
-be able to explain the importance of menu planning
-be able to practice grocery planning
-be able to design a meal that includes a main dish, 1-2 side dishes

Other Details

Parental Guidance
By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients. Parental guidance is requested in assisting the student in the kitchen as the students will be using the stove and oven and to ensure all meals are cooked to the correct temperature.
Supply List
Each week, a supply list for ingredients and tools will be posted in the classroom. Basic kitchen cooking tools will be needed as well as a stove and oven.
External Resources
In addition to the Outschool classroom, this class uses:
  • YouTube

Meet the teacher

Erin Girard, M. Ed
4.9
940reviews
Profile
Teacher expertise and credentials
California Teaching Certificate in Elementary Education
Since my twins were extremely young, they have always been in the kitchen with me cooking and creating. We learned to adapt recipes to fit our dietary needs as one of my daughters was diagnosed with severe food allergies as a toddler

Reviews


Parents also liked
Future Chef's Cooking & Baking Class (Weekly Club)
Amy Hough M.Ed.
4.8
(194)
$15 per class
Next session at 4 PM tomorrow
Group Class
1/wk, 55 min
8-13
Cooking & Baking in Spanish: Dessert Mug Cakes
Bilingual Bridges
4.9
(812)
$13 per class
Next session at 6:30 PM on Monday
Group Class
1/wk, 30 min
7-12
Cooking & Baking: Let’s Meet 1-On-1 To Cook & Bake Some Delicious Meals
Sweet T’s Edible Art Classes ( Tina Valdez)
4.9
(1,011)
$59 per session
1-on-1 Coaching
On Demand
4-18
Cooking With Lydia: Ongoing Cooking/Baking Class
Lydia P.
4.9
(1,610)
$16 per class
Next session at 4 PM on Wednesday
Group Class
1/wk, 50 min
9-14
Ongoing: Cooking and Baking Savory Meals for Breakfast, Lunch or Dinner
Sweet T’s Edible Art Classes ( Tina Valdez)
4.9
(1,011)
$21 per class
Next session at 10 PM on Thursday
Group Class
1/wk, 1 hr
9-14
Ongoing 1:1 Cooking With Kristy: Beginner to Intermediate Plus Chefs
Kristy Stille
4.9
(312)
$45 per session
1-on-1 Coaching
On Demand
10-16
The Breakfast Kitchen: An Ongoing Kids Cooking and Baking Class
Athalia Lyons
5.0
(99)
$19 per class
Next session at 2:30 PM on Tue 5/20
Group Class
1/wk, 1 hr
9-14
Cooking with Lydia: Ongoing Healthy Cooking and Baking Class
Lydia P.
4.9
(1,610)
$15 per class
Next session at 7 PM on Thursday
Group Class
1/wk, 50 min
9-13
Ongoing: Cooking and Baking Sweets and Cooking Savory Dishes
Sweet T’s Edible Art Classes ( Tina Valdez)
4.9
(1,011)
$21 per class
Next session at 10 PM today
Group Class
1/wk, 55 min
10-15
Yummy & Healthy - World Baking/Cooking - Ongoing
Fizza Mohsin
4.9
(368)
$25 per class
Next session at 9:15 PM on Tuesday
Group Class
1/wk, 45 min
10-15
The Heart of the House Kids Online Cooking and Baking Class
Athalia Lyons
5.0
(99)
$19 per class
Next session at 12 AM on Monday
Group Class
1/wk, 1.08 hr
9-14
Kids in the Kitchen 1-on-1 Private Cooking and Baking Classes
Jessica McKenna
4.9
(475)
$50 per session
1-on-1 Coaching
On Demand
3-18
Bake the British Isles: Cooking Club
Helena England, BA Hons, PGCE, MA
5.0
(210)
$21 per class
Next session at 6 PM on Thursday
Group Class
1/wk, 1 hr
9-14
The Heart of the House Teen Online Cooking and Baking Class
Athalia Lyons
5.0
(99)
$19 per class
Next session at 8:45 PM today
Group Class
1/wk, 1.08 hr
15-18
Kids in the Kitchen Cooking and Baking (Ages 6-9)
Jessica McKenna
4.9
(475)
$9 per class
Next session at 5 PM on Sunday
Group Class
1/wk, 25 min
6-9
1:1 Private Cooking and Baking Healthy Vegetarian and Vegan Meals
Tarra LC
4.9
(165)
$60 per session
1-on-1 Coaching
On Demand
7-18
See More Classes
Home
Search
Give a Gift Card
Open currency, time zone, and language settings
Language & Region
Log In