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Life Skills

Dinner Time Magic (FLEX): Winter Meals (Ages 14-18)

Dinner from scratch can be easy and delicious! Soups, chili, salads, breads and more are on the menu in this flexible schedule class!
Erin Girard, M. Ed
925 total reviews for this teacher
New class
Class
No live meetings
Over 4 weeks
14-18
year olds
1-9
learners per class
per learner - per week

How does aFlexible Schedulecourse work?

No scheduled live video chats
Discussions via classroom forum and private messages with the teacher
Great if your learner prefers independent pacing or is uncomfortable with live video chat

Available Times

Pacific Time

Mon Sep 12

Sep 12 - Oct 7 (4 weeks)
Flexible Time
 Enroll

Mon Sep 26

Sep 26 - Oct 21 (4 weeks)
Flexible Time
 Enroll

Mon Oct 10

Oct 10 - Nov 4 (4 weeks)
Flexible Time
 Enroll

Mon Nov 21

Nov 21 - Dec 16 (4 weeks)
Flexible Time
 Enroll

Mon Dec 12

Dec 12, 2022 - Jan 6, 2023 (4 weeks)
Flexible Time
 Enroll
Don't see a time that works for you?

Description

Class Experience

At the end of the classes, students will:
-be able to describe the process of making Chicken Noodle Soup
-be able to identify the steps in creating Italian Noodle Soup
-be able to recall the steps to making Creamy Tomato Soup
-be able to demonstrate the creation of the Sausage and Chicken Chili
-be able to explain the importance of menu planning
-be able to practice grocery planning
-be able to design a meal that includes a main dish, 1-2 side dishes
Since my twins were extremely young, they have always been in the kitchen with me cooking and creating. We learned to adapt recipes to fit our dietary needs as one of my daughters was diagnosed with severe food allergies as a toddler
After each class, students will work on menu planning and grocery shopping lists. In addition, students will collaborate in the first two classes on what the final two side dishes will be in class 4. In all Wild About Cooking classes, learners have homework. The homework is to taste test what they have made!
Each week, a supply list for ingredients and tools will be posted in the classroom. Basic kitchen cooking tools will be needed as well as a stove and oven.
In addition to the Outschool classroom, this class uses:
  • YouTube
  • Kahoot!
No live meetings, and an estimated 2 - 4 hours per week outside of class.
By enrolling in the class, families accept full responsibility for their learner's safety. 

Parental guidance is requested in assisting the student in the kitchen as the students will be using the stove and oven and to ensure all meals are cooked to the correct temperature. 

Teacher

Erin Girard, M. Ed
🇺🇸
Lives in the United States
Teacher, Homeschool Mama, & Life Long Learner
925 total reviews
661 completed classes

About Me

Erin Girard is an experienced classroom teacher with 20 years of experience teaching and working with children in a variety of settings including public schools, classroom teaching, special education, and outdoor education. Erin holds a B.A. and a... 
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