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Dinner and Dessert: Perfect Pork - Cooking Confidence With Kristy
Kristy Stille
Average rating:4.9Number of reviews:(308)
🔵 Learn five fresh pork dinner menus including dessert in this intermediate self paced cooking class.
Class experience
Intermediate Level
In this self paced class (there are no live classes, material is presented for students to go through at a time that works best for their schedules) video presentations will be provided detailing by way of example (I will be creating the recipe while teaching it) how to create five pork meals including dessert. Complete recipes will also be provided. Students are encouraged to pause the video as often as needed to keep themselves safe and to complete the meal successfully. That is the beauty...
6 lessons//5 Weeks
Week 1Lesson 1Kitchen Tools and SafetyKitchen Tools and SafetyLesson 2Sweet & Spicy BBQ Smoked Sausage With Rice and Hot Cocoa Cheesecake DipVideo of Sweet & Spicy BBQ Smoked Sausage With Rice and Hot Cocoa Cheesecake Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 2Lesson 3Herbed BLT Sandwiches and White Chocolate MousseVideo of Herbed BLT Sandwiches and White Chocolate Mousse accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 3Lesson 4Pizza Pasta and Coconut Cream PieVideo of Pizza Pasta and Coconut Cream Pie accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 4Lesson 5Irish Nachos and Filled StrawberriesVideo of Irish Nachos and Filled Strawberries accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 5Lesson 6Creamy Sausage Pasta and Peanut Cream PieVideo of Creamy Sausage Pasta and Peanut Cream Pie accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
This class is taught in English.
The goal of this flex class is to help students gain confidence in the kitchen while learning valuable life skills.
Oven Stove-top Zester (if one is available) Cheese grater (if one is available) Can opener Knives Cutting Boards Pots & Pans Mixing Bowls Measuring cups & spoons A detailed list of ingredients will be supplied upon registration.
Learners will not need to use any apps or websites beyond the standard Outschool tools.
A Kitchen Safety & Tips video will be provided in the first lesson. This should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
Average rating:4.9Number of reviews:(308)
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
Self-Paced Class
$11
weekly or $55 for all content6 pre-recorded lessons
5 weeks of teacher feedback
Choose your start date
1 year of access to the content
Completed by 1 learner
Ages: 11-16
