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Dinner and Dessert: Hearty Beef Meals - Cooking Confidence With Kristy

Class
Play
Kristy Stille
Average rating:4.9Number of reviews:(308)
🔵 Learn a create five hearty beef (using steak & roast) meals in this intermediate self paced cooking class.

Class experience

Intermediate Level
6 lessons//5 Weeks
 Week 1
Lesson 1
Kitchen Tools and Safety
Kitchen Tools and Safety
Lesson 2
Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple Dip
Video of Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 2
Lesson 3
Sweet & Spicy Beef over Ramen Noodles and Fruit Cheese Roll
Video of Sweet & Spicy Beef over Ramen Noodles and Fruit Cheese Roll accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 3
Lesson 4
Beef Stroganoff, Brussels Sprouts Caesar Salad and Strawberry Pretzel Dip
Video of Beef Stroganoff, Brussels Sprouts Caesar Salad and Strawberry Pretzel Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 4
Lesson 5
Sesame Beef and Rice and Peach Cobbler
Video of Sesame Beef and Rice and Peach Cobbler accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
 Week 5
Lesson 6
Carne Asada Bowls With Pico de Gallo and Banana Muffins
Video of Carne Asada Bowls With Pico de Gallo and Banana Muffins accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
This class is taught in English.
Oven
Stove-top
Zester (if one is available)
Cheese grater (if one is available)
Can opener
Knives
Cutting Boards
Pots & Pans
Mixing Bowls
Measuring cups & spoons

Detailed lists of tools & ingredients for all recipes will be supplied at the time of registration.
Learners will not need to use any apps or websites beyond the standard Outschool tools.
A Kitchen Safety & Tips video will be provided in the first lesson. This should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process.

Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
Average rating:4.9Number of reviews:(308)
Profile
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud... 
Self-Paced Class

$12

weekly or $60 for all content
6 pre-recorded lessons
5 weeks of teacher support
Choose your start date
1 year of access to the content

Completed by 5 learners
Ages: 9-14

Enroll Now, Start Anytime
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