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Life Skills

Dining With Donna! Let's Make BLT Stuffed Avacados & Pineapple Smoothies

Student will make delicious stuffed avocados and a perfect frosty pineapple smoothie.
Donna Ricks
35 total reviews for this teacher
2 reviews for this class
Completed by 3 learners
  There are no upcoming classes.
Class
50 minutes
per class
Meets once
8-12
year olds
3-10
learners per class
per learner

How does a "One-Time" class work?

Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description

Class Experience

When food is colorful and appetizing, it just makes for a great presentation to kids.  For the past 5 years, I have been teaching kids culinary classes at Williams Sonoma, a high end kitchen chain store and at numerous after school programs at grade schools in the county of Los Angeles.  My students love to learn the process of preparing a meal from start to finish and I love to see their sense of pride when they see what they have created. My style is very encouraging and I welcome whatever questions they may have. 

On a personal note, I have raised 3 daughters and have taught them how to prepare meals through different stages of their upbringing. To see the fruits of the time spent with them in the kitchen and to now see them cooking on their own as adults, has truly been a great joy. A mothers pride!
*****Ingredients for Stuffed Avacados Avocados (3 ripe medium to large sized) Chicken (strips-precooked from pkg (1c) Celery (2 stalks) Lettuce, any kind Tomato (1) or cherry tomatoes pack Bacon (5 strips) Note: (We will be cooking the bacon in class) Mayonnaise or ranch dressing Pepper/salt/garlic powder Bowl/Spoon Knife ***Ingredients for Pineapple Smoothie Pineapple (1 can) Yogurt (plain) Milk (1c) Coconut Cinnamon (optional) Ice Whipped cream Blender Glass Cup Spoon
50 minutes per week in class, and maybe some time outside of class.
 Safety is of the upmost importance in my cooking courses. This class will require the use of knives and the stove, so It is important that a parent is in close proximity to assist younger learners. 

Teacher

Donna RicksKids Cooking Instructor, Interior Decorator, Home Stager, Arts and Crafts Teacher
35 total reviews
42 completed classes

About Me

Hi, I’m Donna, a mom of 3 daughters from Los Angeles, CA. I am currently an Arts and Crafts and Cooking instructor for Elementary school kids ages 5-11. I teach in Los Angeles during the school year and at summer art camps. I enjoy the interaction... 
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