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Life Skills

Creamy Homemade Buttercream and Luscious Homemade Fondant

Make your own homemade buttercream and multi flavored luscious homemade fondant. For all your homemade baked goodies.
Sweet T’s Edible Art Classes ( Tina Valdez)
980 total reviews for this teacher
4 reviews for this class
Completed by 28 learners
  There are no upcoming classes.
Class
60 minutes
per class
Once per week
over 2 weeks
8-13
year olds
2-9
learners per class
per learner - per class

How does a "Multi-Day" course work?

Meets multiple times at scheduled times
Live video chats, recorded and monitored for safety and quality
Discussions via classroom forum and private messages with the teacher
Great for engaging projects and interacting with diverse classmates from other states and countries

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Description

Class Experience

The students will understanding the importance of having different consistency for different piping tips and for different foundations of pastry projects. 
This is the foundation to any beginners adventure to learning to making homemade edible mediums for decorating your cupcakes or cakes and pasty decorations. 
Have ingredients pre-measured at the start of class.  
Once registered I will post the measurements to be pre-measured by the start of each class. The will be listed in the classroom tab. Shortening Butter Whipping cream optional Meringue powder optional Powdered sugar Vanilla extract or your favorite extract flavor Knox unflavored gelatin Hand mixer or stand mixer Bowl Measuring spoons Measuring cups 2 pastry piping bag Coupler optional Wax paper Piping tips a round 3, 4, or 5, and star a star tip 16, 18 or 21, numbers listed are for Wilton brand. Plastic wrap Cup Rolling pin Cookie cutters of your choice
Learners will not need to use any apps or websites beyond the standard Outschool tools.
1 hour per week in class, and an estimated 0 - 1 hours per week outside of class.
Younger learners may need help pre-measuring ingredients. They may need help with hand mixer. 

Teacher

Sweet T’s Edible Art Classes ( Tina Valdez) I love to bake and teach!
980 total reviews
555 completed classes

About Me

Hello to my future Chefs and  Pastry Chefs, 
My name is Tina Valdez, I have been teaching children and adult baking, cake/pastry decorating and cooking classes for over 20 years. I enjoy easy and more advance fun scratch baking and cooking. I’ve... 
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