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Cooking With Joy : Yen Ta Fo (เย็นตาโฟ)

Let’s travel to Thailand and learn how to make Yen Ta Fo from scratch : making rice noodles, flavored with pork or chicken broth and mix of toppings of your choice with delicious homemade Yen Ta Fo sauce in your kitchen.
Joy Rayner
Average rating:
4.9
Number of reviews:
(192)
Class
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What's included

1 live meeting
1 in-class hours

Class Experience

Forget about the packaged, dried noodles you get from the supermarket, fresh homemade rice noodles is so much tastier, healthier and more satisfying. Making soft rice noodles using rice flour, salt, water, soup and Yen Ta Fo sauce from scratch is actually very easy to make and so much fun. 

In this class, I will walk you through step by step on how to make fresh delicious rice noodles at home. I will also teach you how to make pork or chicken soup, prepare toppings and make delicious Yen Ta Fo noodle sauce with your favorite vegetables in your kitchen.

If you are a noodle fan like myself and want to travel to Thailand through cooking, it’s time to impress yourself and your loved ones with the delicious bowl of homemade Thai Yen Ta Fo noodle soup goodness.

Learning Goals

Students will be able to experiment and create Thai noodle soup from scratch which will help build their self-confidence and lay the foundation for healthy eating habits at home.
learning goal

Other Details

Parental Guidance
Parental guidance is recommended for younger students as we will be in the kitchen and there are hot appliances and other hazardous things in the kitchen. We want our students to be safe and having fun :).
Supply List
Rice flour + Tapioca flour (If you’d like to learn how to make rice noodles from scratch) or just rice noodles of your choice, Chinese red bean curd or miso paste, Sriracha hot sauce or ketchup, rice vinegar or lemon, sugar, garlics, Thai chilies, fish sauce, oyster sauce, broth (or pork/chicken bones if you’d like to learn how to make the soup from scratch), white pepper, seafood or topping and vegetables of your choice.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined June, 2020
4.9
192reviews
Profile
Teacher expertise and credentials
I absolutely love cooking and baking. I grow up learning how to cook since I was 9 in my family’s restaurant. I love great, healthy and unique food all around the world. I love to share my passion with young chefs how to have fun, enjoy, eat healthier, be open minded  and be creative with the food they can make at home. 

Reviews

Live One-Time Class
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$20

per class
Meets once
60 min

Completed by 4 learners
Live video meetings
Ages: 9-14
6-12 learners per class

This class is no longer offered
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