Cooking with Carri: Homemade California Rolls or Veggie Rolls

Learn how to make homemade California roll or veggie roll sushi right at home. It's easy, fun, and delicious!

687 total reviews for this teacher

57 reviews for this class

Completed by 192 learners

There are no upcoming classes.

45 minutes

per class

Meets once

9-13

year olds

3-18

learners per class

per learner

How does a “One-Time” class work?

Meets once at a scheduled time

Live video chat, recorded and monitored for safety and quality

Great for exploring new interests and different styles of teachers

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Description

Class Experience

I encourage kids to have a hands-on learning experience with my cooking classes.  I would love for them to cook step by step with me so they gain the knowledge and experience while being able to taste their end product each and every class.  My teaching style is a positive reinforcement style, where I encourage questions and comments.  I complete each lesson with a wrap-up page, where we review the cooking terms we learned that day. My classes are made to be fun and engaging.  I will ask the...

Intimidated by trying to make sushi at home? I'll show you that making sushi at home is not only fun but incredibly easy. Kids will learn safety around the kitchen, including proper knife skills, and how to properly read and understand following a recipe while preparing a delicious meal that is guaranteed to impress. It's sushi night in!  * if you are vegan or don't like fish- this can be modified to a veggie roll.

Bamboo roller covered with plastic wrap 
1 cup sushi rice ( Calrose rice- this is very important!) (please have it already cooked and ready for class) it is best to have the rice warm
Bowl
Tall cup of water 
Imitation crabmeat
Mayonnaise
Small pickling cucumber (Persian cucumber)
Avocado
Seaweed Sheets (Nori) 
Sesame seeds
Sirracha (optional)
Soy Sauce
sharp knife
spoon
plate
cutting board

45 minutes per week in class, and maybe some time outside of class.

Safety is the number one priority when in the kitchen.  The students will learn proper knife skills and how to safely handle and use a knife.  There will be times when we will be using the stove and it is imperative that the children are safe and have an adult nearby to oversee them during those times. I will be sure to go over how we work around a stove and proper safety measures when cooking on a stove.

Teacher

CARRI WAGNER

Let's Have So Much Fun You Don't Even Know You're Learning!

687 total reviews

304 completed classes

About Me

Hi! My name is Carri and I have been a teacher for the last 5 years.  I absolutely love working with kids and letting the kids get creative with ideas in a judgment-free zone. I am passionate about cooking.  I love to cook and enjoy teaching kids...