Cooking and Baking for Teens: Let's Bake Cookies
What's included
4 pre-recorded lessons
4 weeks
of teacher support1 year access
to the contentHomework
Students will be expected to follow the instructions to make four different recipes. The students are encouraged to post a picture or video in the classroom to share their cookies with the teacher.Class Experience
In this self-paced course, students will be provided with instructional videos to make four different dessert cookie recipes: Peanut Butter Blossoms, Oatmeal Chocolate Chip, Monster Cookies, and Snickerdoodles. The students will make the recipes with the teacher's instructions (in the videos). The students are encouraged to post a picture or video to share their desserts with the teacher. The students will: -practice following a recipe -practice using kitchen tools to measure ingredients -practice cooking on a stove/oven (*Parental supervision is strongly encouraged.) -confidently share their completed recipes with the teacher/classmates (and their families). *No previous experience is required. I look forward to seeing your home chef in the kitchen!
Learning Goals
Students will improve their skills as chefs in the kitchen by practicing making cookies.
Syllabus
4 Lessons
over 4 WeeksLesson 1:
Peanut Butter Blossoms
The student will learn the tools, ingredients, and recipe required to make Peanut Butter Blossoms to share with friends and family.
Lesson 2:
Oatmeal Chocolate Chip Cookies
The student will learn the tools, ingredients, and recipe required to make Oatmeal Chocolate Chip Cookies to share with friends and family.
Lesson 3:
Monster Cookies
The student will learn the tools, ingredients, and recipe required to make Monster Cookies to share with friends and family.
Lesson 4:
Snickerdoodles
The student will learn the tools, ingredients, and recipe required to make Snickerdoodles to share with friends and family.
Other Details
Parental Guidance
Parents, please be advised of the following potential hazards: use of oven/stove and the risk of allergens. Parental guidance is encouraged.
Supply List
The students will make four different recipes by following the instructional videos. For each recipe, the students will be given a list of the ingredients and tools that they will need. At the beginning of the course, students will also receive a shopping list for all four recipes.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Teacher expertise and credentials
Bachelor's Degree in English from West Virginia State University
I have been cooking and baking with my mom since I was a young girl. My mom, a professional baker, has inspired me to be creative in the kitchen. I now share my love of cooking and baking with my own children (and my family and friends). I am excited to share my love of cooking and baking with other young home chefs as well.
Reviews
Self-Paced Class
$7
weekly or $25 for all content4 pre-recorded lessons
4 weeks of teacher support
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1 year of access to the content
Completed by 16 learners
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Ages: 13-18