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Cooking and Baking Club: Let’s Chat (a Hangout for Junior Chefs and Bakers)

New class
Ages 8-12
Live Group Class
👩‍🍳🍳🧑‍🍳In this ongoing cooking and baking club, students will have the opportunity to make friends and socialize with other young chefs while exploring diverse culinary topics each week in a flexible, subscription-based format.
Average rating:
4.9
Number of reviews:
(201 reviews)
Star Educator

Live video meetings
1x per week
4-6 learners per class
25 min

What's included

1 live meeting
25 mins in-class hours per week

Class Experience

🧑‍🍳🥣👩‍🍳In this ongoing class, young chefs will get together to discuss topics related to cooking and baking each week.  The purpose of this club is to allow young chefs to get together and talk about their hobby.  This is a social environment to allow young chefs to interact outside of a structured cooking class time.  Each week, we will discuss different topics related to cooking and baking.  **Ongoing classes are subscription classes, and you can come and go as you please.  
Let's get together, make friends, and discuss cooking and baking together!  

An Example of Discussion Topics:
🍝Week 1: Yum! - Our Favorite Dinner Recipes
🍽️Week 2: Let's be a food critic - Our Favorite Restaurants
🎉Week 3: Party Time! - Our Favorite Shareable Foods
🧁Week 4: How Sweet It is! - Our Favorite Desserts
🥨Week 5: Snack Attack - Our Favorite Snack Recipes
🍳Week 6: Rise and Shine - Delicious Breakfast Creations
🍕Week 7: Pizza Party - Favorite Pizza Creations
🍨Week 8: Sweet Scoops - Favorite Ice Cream Flavors
🍴Week 9: Student Choice
🍴Week 10: Student Choice


✨**Please note that we will not be cooking or baking in this ongoing class.  This is just an opportunity to socialize and make friends with others who share a love of cooking and/or baking.

Other Details

External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.

Meet the teacher

Joined May, 2020
4.9
201reviews
Star Educator
Profile
Teacher expertise and credentials
Bachelor's Degree in English from West Virginia State University
I have been cooking and baking with my mom since I was a young girl.  My mom, a professional baker, has inspired me to be creative in the kitchen.  I now share my love of cooking and baking with my own children (and my family and friends).  I am excited to share my love of cooking and baking with other young home chefs as well.  

Reviews

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