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In the Kitchen with Kaitlyn - Bake a Dessert for Younger Bakers
Cooking Adventures Around the World: Let's Make Calzone
Class experience
US Grade 5 - 8
Welcome to my adventurous kitchen! Please note that this class is in a flexible format. As such there is NO LIVE MEETING. Students can take the course at their own pace or as their schedule allows. Filled with gooey melted cheese, delicious meats and flavorful tomato sauce, this Italian dish offers a unique twist on traditional pizza. In this class, learners will learn how to bake Calzone from start to finish. It is so versatile and only takes few ingredients to come together. I will...
1 lesson//1 Week
Week 1Lesson 1How to make CalzoneStudents will learn how to bake Calzone through a step by step demonstration in a video tutorial. Students will learn how to measure ingredients, how to knead and proof the dough before baking it.
At the end of the class, students will be able to combine simple ingredients to make baklava to enjoy with family and friends.
Experimenting with ingredients and learning about delicious foods from around the world has always been a passion of mine. I would love the opportunity to teach your learner(s) how to make this yummy Italian dish.
A tool and ingredient list will be provided in the classroom in advance of the start date.
Parents may need to supervise their learners. The class uses an oven, stove, knife, and baking utensils. Please note that parents or guardians are fully responsible for their learner's safety (ie. allergies and the use of kitchen appliances). Please reach out to me if you have any concerns with the ingredient list provided.
Hello! My name is Dalen, and I am excited about the opportunity to be part of your child’s learning journey! I hold an MPhil in Sociology and a Bachelor’s degree in Sociology and Social Work. I love to engage with kids through stories because I...
Self-Paced Class
$10
for all content1 pre-recorded lesson
1 week of teacher support
Choose your start date
1 year of access to the content
Ages: 10-15