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$8

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or $48 for all content
Class

Cookies by the Dozen: A Baking Course

Completed by 5 learners
Ages 9-13
Self-Paced Class
In this 6 lesson course, your learner will learn to bake 6 delicious cookie recipes.
Average rating:
4.9
Number of reviews:
(184 reviews)

6 pre-recorded lessons
6 weeks of teacher support
Choose your start date
1 year of access to the content

Enroll Now, Start Anytime

Go at your own pace
Your learner can start learning when they want and progress at the speed that works best for them.
Start when you want.
Learn at your own pace
Access course material for a full year.
Get hands-on support from teacher.

What's included

6 pre-recorded lessons
6 weeks
of teacher support
1 year access
to the content
Homework
1 hour per week. Our homework is to gather our ingredients, watch the videos, complete the recipes, and EAT THE COOKIES!!

Class Experience

Cookies are always a good idea! In this 6 week baking flex course, your learner will follow along with Ms. Katie as we bake 6 delicious cookie recipes.

Because this is a FLEX course, there are no live meetings. All lessons are pre-recorded, by me, in my own kitchen. This is the perfect setting for learning to bake, as the learner can pause, skip back, and skip ahead in the video as necessary. 

Each recipe will have 2 videos: The first video will be 2-4 minutes, where I lay out the ingredients and make suggestions as to preferred brands or possible substitutions, etc. The second video will be a full-length cooking video designed in such a way that your student can cook right along with me. The only time edited out will be for baking in the oven or cooling in the fridge, etc. 

Once a week for 6 weeks, I will upload 3 items into our online classroom: 1) Our recipe, 2) A recipe preview video that showcases our ingredients, and 3) The full-length baking video.

Learners are also encouraged to ask questions, share ideas, and express their own preferences for different foods by way of commenting on our classroom posts. Students will enjoy uploading pictures of their finished recipes and seeing their classmates' cookie pictures as well! Maybe you made some changes or additions to my recipes? Let us know in the comments what you changed and how you liked it!


Let's take a look at our menu:
Week 1: Monster Cookies
Week 2: Spiced Brown Sugar Cut-Out Cookies
Week 3: Peppermint Brownie Cookies
Week 4: Very Peanut Butter Cookies
Week 5: Lemon Tea Cookies
Week 6: Gingerbread Whoopie Pies with Classic Cream Filling

When you enroll, go to the classroom to view our first week's recipe/ingredient list located in the welcome post.

Learning Goals

Students will increase their confidence and skills in baking, while adding 6 delicious recipes to their repertoire.

Syllabus

6 Lessons
over 6 Weeks
Lesson 1:
Monster Cookies
 Preparation and Baking of Monster Cookies 
Lesson 2:
Spiced Brown Sugar Cut-Out Cookies
 Preparation and Baking of Spiced Brown Sugar Cut-Out Cookies 
Lesson 3:
Peppermint Brownie Cookies
 Preparation, Baking, and Assembling of Peppermint Brownie Cookies 
Lesson 4:
Very Peanut Butter Cookies
 Preparation and Baking of Very Peanut Butter Cookies 

Other Details

Parental Guidance
Parental guidance is highly recommended as students will be using various kitchen tools and appliances. Please note: The recipes included in this course are not suitable for those with special dietary needs as they contain peanut butter, dairy, gluten, and other possible allergens. When reasonable, ingredient substitutions can be discussed to make these recipes more accommodating.
Supply List
Once a week for 6 weeks, I will upload items into our online classroom: 1) Our recipe, 2) A recipe preview video that showcases our ingredients, 3) The full-length baking video.
 1 file available upon enrollment
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.

Meet the teacher

Joined August, 2020
4.9
184reviews
Profile
Teacher expertise and credentials
Bachelor's Degree in Education from Pensacola Christian College
Good food is a long tradition in my family. I've had the privilege of being surrounded by great cooks and delicious food, and it's time now to share that tradition. 

Reviews

Katie Spitler suggests this class next...
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