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Chinese Cooking Class - Pan-Fried Dumplings

Class
Rebecca Fang’s class
Average rating:4.8Number of reviews:(35)
Join my class and learn how to make delicious and crispy Chinese pan-fried dumplings filled with juicy and flavorful pork and veggies, using easy-to-follow techniques and authentic ingredients that will leave your taste buds wanting more.

Class experience

The ingredients include pork mince, shrimp, cilantro,  green onion, ginger, and egg. We will also use a knife and cutting board. The recipe and instructions will be sent to the email used for registration a few days before class.
Learners will not need to use any apps or websites beyond the standard Outschool tools.
In this class, we will use a knife. cutting board, stove while cooking with parental guidance.  The ingredients include eggs. For learners with food allergies and food sensitivities, please read the ingredient carefully.
The ingredients include pork mince, shrimp, cilantro,  green onion, ginger, and egg. 
Average rating:4.8Number of reviews:(35)
Profile
“Ni Hao 你好!” My name is Rebecca Fang (You and your child can call me Fang laoshi which means “Teacher Fang”). I am very excited and looking forward to meeting all of you.

I was born and raised in Shanghai, China. I obtained two diplomas in Early... 
Group Class

$20

per class
Meets once
55 min

Completed by 20 learners
Live video meetings
Ages 10-15
2-6 learners per class

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