In this one time course, young chefs will create biscuit dough smiley face pizzas! We will be using biscuit dough and will smash it down to form a pizza crust, we will be spreading tomato sauce, then adding toppings to create smiley face pizzas! During this class we will use fine and gross motor function to smash, spread, and create our pizzas! In class we will start with a short introduction of learners, review materials and ingredients, then make our pizzas. Parental Guidance will be needed to assist young chefs in putting their pizzas in the oven to bake! This is a great opportunity to introduce some potentially new foods to your learner to eat! I will be actively demonstrating and instructing the entire time during class. I enjoy when the young chefs like to share and be vocal, so no all mute class here! No previous experience or knowledge is required. Agile hand and finger function is helpful in assembly, but definitely not required if your learner needs a little extra help! 
Allergen warning**this class may use recipes that contain wheat, soy, nuts, eggs, dairy, etc. Please message me with any allergies to come up with a replacement so your learner can join!