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Beyond the Usual Breakfast - Cooking Confidence With Kristy
Kristy Stille
Average rating:4.9Number of reviews:(308)
🟢 Learn four new breakfast dishes in this self paced cooking class for beginner to intermediate chefs. Breakfast is a great meal any time of day!
Class experience
Intermediate Level
In this self paced class (there are no live classes, material is presented for students to go through at a time that works best for their schedules) a video presentation will be provided detailing by way of example (I will be creating the recipe while teaching it) how to create four breakfast recipes. Complete written recipes will also be provided. Students are encouraged to pause the video as often as needed to keep themselves safe and to complete the meal successfully. That is the beauty...
5 lessons//4 Weeks
Week 1Lesson 1Kitchen Tools and SafetyKitchen Tools and SafetyLesson 2French Toast Pie and Homemade Spicy SausageVideo of French Toast Pie and Homemade Spicy Sausage accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 2Lesson 3Savory Hashbrowns and Eggs with Blueberry Watermelon SaladVideo of Savory Hashbrowns and Eggs with Blueberry Watermelon Salad accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 3Lesson 4Biscuit and Gravy Casserole with Granola Topped Fruit (or Parfait)Video of Biscuit and Gravy Casserole with Granola Topped Fruit (or Parfait) accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 4Lesson 5Breakfast Ring with Potato PancakesVideo of Breakfast Ring with Potato Pancakes accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
This class is taught in English.
Oven Stove-top Cheese grater (optional) Can opener Knives Cutting Boards Pots & Pans Mixing Bowls Measuring cups & spoons Baking dishes Baking sheets Microwave Hand or Stand Electric Mixer Complete lists of Tools & Ingredients for each recipe will be supplied so students can be sure to have everything needed for class.
Learners will not need to use any apps or websites beyond the standard Outschool tools.
A Kitchen Safety & Tips video will be provided in the first lesson of the class. This should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
Average rating:4.9Number of reviews:(308)
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
Self-Paced Class
$10
weekly or $40 for all content5 pre-recorded lessons
4 weeks of teacher feedback
Choose your start date
1 year of access to the content
Completed by 6 learners
Ages: 8-13
